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Food & Beverages

Almond Butter

Almond butter is a food paste made from almonds. Almond butter may be crunchy or smooth, and is generally "stir" (susceptible to oil separation) or "no-stir" (emulsified). Almond butter may be either raw or roasted, describing the almonds themselves prior to grinding. It is recommended that almond butter be refrigerated once opened to prevent spoilage and oil separation.

Types
Raw Almond Butter · Roasted Almond Butter
Applications
Residential · Commercial

5 editions2 January 2026

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Chemical & Material

Anionic Polymer Flocculant

Types
Liquid Polymer Flocculant · Aqueous Emulsion Polymer Flocculant · Ganular Powder Polymer Flocculant
Applications
Raw Water Treatments · Wastewater Treatment

5 editions27 December 2025

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