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Food & Beverages

Processed Eggs

Types
Liquid Egg Products · Dried Egg Products · Frozen Egg Products
Applications
Bakery · Ready-to-Eat Meals · Confectionery

5 editions6 July 2026

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Food & Beverages

Craft Beer

Craft beer - what used to be referred to as 'micro-brewed' or 'boutique' beer - took its modern roots in the United States around thirty years ago as a new breed of keen brewers rediscovered lost styles and interesting, flavoursome brews. Australia, New Zealand, Canada, Japan and Scandinavia and pockets of Europe are today leading the charge, providing alternatives to the traditional Euro-style lagers.

Types
Ales · Lagers
Applications
Bar · Restaurant · Other

5 editions9 January 2026

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$4,950Single user · USD · Market Analysis & ForecastExplore product: Craft BeerCompare research options for Craft Beer

Food & Beverages

Maltodextrin

Maltodextrin is a polysaccharide that is always used as a food additive. It is produced from various starches, such as corn, rice, potato, wheat, mandioc etc, by partial hydrolysis with the value of DE below 20%. And it is usually found as a white hygroscopic spray-dried powder.

Types
Maltodextrin MD 10 · Maltodextrin MD 15 · Maltodextrin MD 20
Applications
Food & Beverage · Pharmaceutical · Industrial

5 editions21 December 2025

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Food & Beverages

Powder Caramel Color

Caramel color, also known as caramel, commonly known as sauce color, English Caramel, caramel is a natural colorant widely used in food, is an important member of food additives.

Types
Plain Caramel Color · Ammonia Caramel Color · Ammonia Sulfite Caramel Color
Applications
Baked Food · Leisure Food · Feed

5 editions23 December 2025

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