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Food & Beverages

Food Leavening Agent

Food leavening agent is a substance used in dough’s and batters that causes a foaming action that lightens and softens. Such agents include yeast, baking powder, and baking soda, etc.

Types
Yeast · Baking Powder · Baking Soda
Applications
Bread · Cake · Biscuit

5 editions26 December 2025

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$4,250Single user · USD · Market Outlook & Growth OpportunitiesExplore product: Food Leavening AgentCompare research options for Food Leavening Agent

Food & Beverages

Organic Salad Dressings

Types
Cream-Based Salad Dressings · Oil-Based Salad Dressings · Reduced-Fat Salad Dressings
Applications
Household · Commercial · Other

5 editions13 August 2026

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$4,250Single user · USD · Market Outlook & Growth OpportunitiesExplore product: Organic Salad DressingsCompare research options for Organic Salad Dressings

Food & Beverages

Dried Mushrooms

Types
Button Mushroom · Shiitake Mushroom · Oyster Mushroom
Applications
Food Processing Industry · Retail · Food Services

5 editions6 July 2026

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$3,450Single user · USD · Industry Growth & TrendsExplore product: Dried MushroomsCompare research options for Dried Mushrooms
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