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Food & Beverages

0 Sugar Drink

0 Sugar Drink is a food, beverage or ingredient category defined by the named composition and supplied form.

Types
Aspirated Beverages · Ready-To-Drink Tea · Juice
Applications
Online Sales · Offline Sales

5 editions4 July 2026

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$4,950Single user · USD · Market Analysis & ForecastExplore product: 0 Sugar DrinkCompare research options for 0 Sugar Drink

Food & Beverages

00 Flour (Doppio Zero)

00 Flour (Doppio Zero) is a food, beverage or ingredient category defined by the named composition and supplied form.

Types
Bleached · Unbleached
Applications
Home · Food Manufacturer · Restaurants

5 editions5 March 2026

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Food & Beverages

1 Percent Low Fat Milk

1 Percent Low Fat Milk is a food, beverage or ingredient category defined by the named composition and supplied form.

Types
Sweet · Unsweetened
Applications
Daily Food · Other

5 editions27 December 2025

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Food & Beverages

1-Propyl Acetate

1-Propyl Acetate is an acetate ester supplied as a chemical ingredient or processing input.

Types
98% Purity · 99% Purity
Applications
PTA Industry · Coating · Printing Ink

5 editions4 May 2026

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$4,950Single user · USD · Market Analysis & ForecastExplore product: 1-Propyl AcetateCompare research options for 1-Propyl Acetate

Food & Beverages

100% Grass-fed Milk

100% Grass-fed Milk is a food, beverage or ingredient category defined by the named composition and supplied form.

Types
Whole 100% Grass-fed Milk · Low-Fat 100% Grass-fed Milk · Non-Fat 100% Grass-fed Milk
Applications
Household Daily Consumption · Food & Beverage Processing · Others

5 editions4 July 2026

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Food & Beverages

2 Percent Reduced Fat Milk

2 Percent Reduced Fat Milk is a food, beverage or ingredient category defined by the named composition and supplied form.

Types
Sweet · Unsweetened
Applications
Daily Food · Other

5 editions27 December 2025

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Food & Beverages

2-Methyl-2-Propanethiol

2-Methyl-2-Propanethiol is a sulfur-containing organic chemical identified by the named thiol structure.

Types
Industrial Grade (>95%) · High Purity Grade (>99%)
Applications
Specialty Chemicals · Energy Sectors · Industrial Applications

5 editions20 December 2025

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Food & Beverages

26% Fat Filled Milk Powders

26% Fat Filled Milk Powders is a food, beverage or ingredient category defined by the named composition and supplied form.

Types
Regular Type · Instant Type
Applications
Ice-cream · Bakery & Confectionery · Yoghurt

5 editions5 July 2026

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Food & Beverages

26% Fat Full Cream Milk Powder

26% Fat Full Cream Milk Powder is a full-cream milk-powder category in the composition class named in the catalogue.

Types
Regular Type · Instant Type
Applications
Milk Based Beverages · Bakery & Confectionery · Other

5 editions5 July 2026

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Food & Beverages

28% Fat Filled Milk Powders

28% Fat Filled Milk Powders is a food, beverage or ingredient category defined by the named composition and supplied form.

Types
Regular Type · Instant Type
Applications
Ice-cream · Bakery & Confectionery · Yoghurt

5 editions5 July 2026

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Food & Beverages

28% Fat Full Cream Milk Powder

28% Fat Full Cream Milk Powder is a full-cream milk-powder category in the composition class named in the catalogue.

Types
Regular Type · Instant Type
Applications
Milk Based Beverages · Bakery & Confectionery · Other

5 editions5 July 2026

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Food & Beverages

3'-Sialyllactose (3'-SL)

3'-Sialyllactose (3'-SL) is a defined sialylated carbohydrate supplied as an identified ingredient or research material.

Types
Microbial Fermentation · Enzymatic Synthesis
Applications
Infant Formula · Food · Others

5 editions4 July 2026

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