Chemical & Material
Natural Vanillin
Natural vanilla extract is a mixture of several hundred different compounds in addition to vanillin. Vanillin is the main aroma constituent that contributes to the vanilla flavor. It occurs naturally in the vanilla pods.
- Types
- Vanilla Bean Extract · Eugenol Synthesis · Ferulic Acid Synthesis
- Applications
- Chocolate and Candy · Beverages · Medicine
5 editions30 December 2025