Chemical & Material
Defatted Wheat Germ Powder
Defatted wheat germ powder is light grey powder and produced through the procedure of milling, and is created by extracting the oil from wheat germ. It is a natural material and is a good source of high-quality protein, vitamins, and minerals. Defatted wheat germ is less perishable than whole wheat germ. It is suitable for the product of biscuit, bread, pharmacy, producing the functional food and etc. Another important role is used as feed.
- Types
- Food Grade · Pharmaceutical Grade
- Applications
- Health Food · Pharmaceutical · Germ Protein Powder
5 editions21 December 2025