APO RESEARCH · REPORT
Sous Vide Machine
Sous Vide is a unique process of cooking, the food must be packaged in a vacuum sealed bag, and then cooked at a low and consistent temperature in a water bath. The process started in France and has been growing in popularity; used by chefs on “Top Chef” and “The Taste”, as well as restaurants all over.
Product & engineering
Understand the product.
Sous Vide is a unique process of cooking, the food must be packaged in a vacuum sealed bag, and then cooked at a low and consistent temperature in a water bath. The process started in France and has been growing in popularity; used by chefs on “Top Chef” and “The Taste”, as well as restaurants all over.
The low consistent temperature ensures the food is cooked evenly throughout; this is why when you order steaks at a restaurant they are so juicy and tender.
Selected research
Industry Research
Sous Vide Machine Industry Research Report 2026
Market perspective
Sous Vide is a unique process of cooking, the food must be packaged in a vacuum sealed bag, and then cooked at a low and consistent temperature in a water bath. The process started in France and has been growing in popularity; used by chefs on “Top Chef” and “The Taste”, as well as restaurants all over.
The low consistent temperature ensures the food is cooked evenly throughout; this is why when you order steaks at a restaurant they are so juicy and tender.
Anova and ChefSteps are the biggest two players in Sous Vide Machine market, with about 28% and 8% market share separately. Other leading market players include Gourmia, Oliso, PolyScience Culinary, SousVide Supreme, VacMaster, Sansaire, Nomiku, Vonshef, etc. North America is the largest consumption place, with a consumption market share nearly 54%. Following North America, Europe is the second largest consumption place with the consumption market share of 34%.
Read the full market overview
Report Scope
This report quantifies the global Sous Vide Machine market in revenue (US$ million) and, where applicable, sales volume (K Units), using 2025 as the base year and providing annual historical and forecast data for 2021–2032.
It standardizes definitions of types and applications, harmonizes vendor attribution, and presents comparable time series by company, type, application, and region/country, including indicative price bands (US$/K Units) and concentration ratios (CR5/CR10).
The outputs are intended to support strategy development, budgeting, and performance benchmarking for manufacturers, new entrants, channel partners, and investors; the report also reviews technology shifts and notable product introductions relevant to Sous Vide Machine.
Key Companies & Market Share Insights
This section profiles leading manufacturers, combining 2021–2025 results with a 2026–2032 outlook. It reports revenue, market share, price bands, product and application mix, regional and channel mix, and key developments (M&A, capacity additions, certifications). It also provides global revenue, average price, and—where applicable—sales volume by manufacturer, and calculates CR5/CR10 and rank changes to support comparative benchmarking.
Sous Vide Machine Market by Company
Anova
ChefSteps
Gourmia
Oliso
PolyScience Culinary
SousVide Supreme
VacMaster
Sansaire
Nomiku
Vonshef
Sous Vide Machine Segment by Type
Immersion Types
Water Bath Types
Sous Vide Machine Segment by Application
Home Use
Commercial Use
Sous Vide Machine Segment by Region
North America
United States
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Spain
Netherlands
Switzerland
Sweden
Poland
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Southeast Asia
South America
Brazil
Argentina
Chile
Middle East & Africa
Egypt
South Africa
Israel
Türkiye
GCC Countries
Key Drivers & Barriers
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Sous Vide Machine market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Sous Vide Machine and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Sous Vide Machine.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Sous Vide Machine manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Sous Vide Machine by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Sous Vide Machine in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
More report detail
Tables and figures
Scope & coverage.
Types
- Immersion Types
- Water Bath Types
Applications
- Home Use
- Commercial Use
Companies covered
- Anova
- ChefSteps
- Gourmia
- Oliso
- PolyScience Culinary
- SousVide Supreme
- VacMaster
- Sansaire
- Nomiku
- Vonshef
Inside the report.
1 Preface
- 1.1 Scope of Report
- 1.2 Reasons for Doing This Study
- 1.3 Research Methodology
- 1.4 Research Process
- 1.5 Data Source
- 1.5.1 Secondary Sources
- 1.5.2 Primary Sources
2 Market Overview
- 2.1 Product Definition
- 2.2 Sous Vide Machine by Type
- 2.2.1 Market Value Comparison by Type (2021 VS 2025 VS 2032) & (US$ Million)
- 2.2.2 Immersion Types
- 2.2.3 Water Bath Types
- 2.3 Sous Vide Machine by Application
- 2.3.1 Market Value Comparison by Application (2021 VS 2025 VS 2032) & (US$ Million)
- 2.3.2 Home Use
- 2.3.3 Commercial Use
- 2.4 Global Market Growth Prospects
- 2.4.1 Global Sous Vide Machine Production Value Estimates and Forecasts (2021-2032)
- 2.4.2 Global Sous Vide Machine Production Capacity Estimates and Forecasts (2021-2032)
- 2.4.3 Global Sous Vide Machine Production Estimates and Forecasts (2021-2032)
- 2.4.4 Global Sous Vide Machine Market Average Price (2021-2032)
3 Market Competitive Landscape by Manufacturers
- 3.1 Global Sous Vide Machine Production by Manufacturers (2021-2026)
- 3.2 Global Sous Vide Machine Production Value by Manufacturers (2021-2026)
- 3.3 Global Sous Vide Machine Average Price by Manufacturers (2021-2026)
- 3.4 Global Sous Vide Machine Industry Manufacturers Ranking, 2024 VS 2025 VS 2026
- 3.5 Global Sous Vide Machine Key Manufacturers, Manufacturing Sites & Headquarters
- 3.6 Global Sous Vide Machine Manufacturers, Product Type & Application
- 3.7 Global Sous Vide Machine Manufacturers Established Date
- 3.8 Global Sous Vide Machine Market CR5 and HHI
- 3.9 Global Manufacturers Mergers & Acquisition
4 Manufacturers Profiled
- 4.1 Anova
- 4.1.1 Anova Sous Vide Machine Company Information
- 4.1.2 Anova Sous Vide Machine Business Overview
- 4.1.3 Anova Sous Vide Machine Production, Value and Gross Margin (2021-2026)
- 4.1.4 Anova Product Portfolio
- 4.1.5 Anova Recent Developments
- 4.2 ChefSteps
- 4.2.1 ChefSteps Sous Vide Machine Company Information
- 4.2.2 ChefSteps Sous Vide Machine Business Overview
- 4.2.3 ChefSteps Sous Vide Machine Production, Value and Gross Margin (2021-2026)
- 4.2.4 ChefSteps Product Portfolio
- 4.2.5 ChefSteps Recent Developments
- 4.3 Gourmia
- 4.3.1 Gourmia Sous Vide Machine Company Information
- 4.3.2 Gourmia Sous Vide Machine Business Overview
- 4.3.3 Gourmia Sous Vide Machine Production, Value and Gross Margin (2021-2026)
- 4.3.4 Gourmia Product Portfolio
- 4.3.5 Gourmia Recent Developments
- 4.4 Oliso
- 4.4.1 Oliso Sous Vide Machine Company Information
- 4.4.2 Oliso Sous Vide Machine Business Overview
- 4.4.3 Oliso Sous Vide Machine Production, Value and Gross Margin (2021-2026)
- 4.4.4 Oliso Product Portfolio
- 4.4.5 Oliso Recent Developments
- 4.5 PolyScience Culinary
- 4.5.1 PolyScience Culinary Sous Vide Machine Company Information
- 4.5.2 PolyScience Culinary Sous Vide Machine Business Overview
- 4.5.3 PolyScience Culinary Sous Vide Machine Production, Value and Gross Margin (2021-2026)
- 4.5.4 PolyScience Culinary Product Portfolio
- 4.5.5 PolyScience Culinary Recent Developments
- 4.6 SousVide Supreme
- 4.6.1 SousVide Supreme Sous Vide Machine Company Information
- 4.6.2 SousVide Supreme Sous Vide Machine Business Overview
- 4.6.3 SousVide Supreme Sous Vide Machine Production, Value and Gross Margin (2021-2026)
- 4.6.4 SousVide Supreme Product Portfolio
- 4.6.5 SousVide Supreme Recent Developments
- 4.7 VacMaster
- 4.7.1 VacMaster Sous Vide Machine Company Information
- 4.7.2 VacMaster Sous Vide Machine Business Overview
- 4.7.3 VacMaster Sous Vide Machine Production, Value and Gross Margin (2021-2026)
- 4.7.4 VacMaster Product Portfolio
- 4.7.5 VacMaster Recent Developments
- 4.8 Sansaire
- 4.8.1 Sansaire Sous Vide Machine Company Information
- 4.8.2 Sansaire Sous Vide Machine Business Overview
- 4.8.3 Sansaire Sous Vide Machine Production, Value and Gross Margin (2021-2026)
- 4.8.4 Sansaire Product Portfolio
- 4.8.5 Sansaire Recent Developments
- 4.9 Nomiku
- 4.9.1 Nomiku Sous Vide Machine Company Information
- 4.9.2 Nomiku Sous Vide Machine Business Overview
- 4.9.3 Nomiku Sous Vide Machine Production, Value and Gross Margin (2021-2026)
- 4.9.4 Nomiku Product Portfolio
- 4.9.5 Nomiku Recent Developments
- 4.10 Vonshef
- 4.10.1 Vonshef Sous Vide Machine Company Information
- 4.10.2 Vonshef Sous Vide Machine Business Overview
- 4.10.3 Vonshef Sous Vide Machine Production, Value and Gross Margin (2021-2026)
- 4.10.4 Vonshef Product Portfolio
- 4.10.5 Vonshef Recent Developments
5 Global Sous Vide Machine Production by Region
- 5.1 Global Sous Vide Machine Production Estimates and Forecasts by Region: 2021 VS 2025 VS 2032
- 5.2 Global Sous Vide Machine Production by Region: 2021-2032
- 5.2.1 Global Sous Vide Machine Production by Region: 2021-2026
- 5.2.2 Global Sous Vide Machine Production Forecast by Region (2027-2032)
- 5.3 Global Sous Vide Machine Production Value Estimates and Forecasts by Region: 2021 VS 2025 VS 2032
- 5.4 Global Sous Vide Machine Production Value by Region: 2021-2032
- 5.4.1 Global Sous Vide Machine Production Value by Region: 2021-2026
- 5.4.2 Global Sous Vide Machine Production Value Forecast by Region (2027-2032)
- 5.5 Global Sous Vide Machine Market Price Analysis by Region (2021-2026)
- 5.6 Global Sous Vide Machine Production and Value, YOY Growth
- 5.6.1 North America Sous Vide Machine Production Value Estimates and Forecasts (2021-2032)
- 5.6.2 Europe Sous Vide Machine Production Value Estimates and Forecasts (2021-2032)
- 5.6.3 China Sous Vide Machine Production Value Estimates and Forecasts (2021-2032)
- 5.6.4 Japan Sous Vide Machine Production Value Estimates and Forecasts (2021-2032)
6 Global Sous Vide Machine Consumption by Region
- 6.1 Global Sous Vide Machine Consumption Estimates and Forecasts by Region: 2021 VS 2025 VS 2032
- 6.2 Global Sous Vide Machine Consumption by Region (2021-2032)
- 6.2.1 Global Sous Vide Machine Consumption by Region: 2021-2026
- 6.2.2 Global Sous Vide Machine Forecasted Consumption by Region (2027-2032)
- 6.3 North America
- 6.3.1 North America Sous Vide Machine Consumption Growth Rate by Country: 2021 VS 2025 VS 2032
- 6.3.2 North America Sous Vide Machine Consumption by Country (2021-2032)
- 6.3.3 United States
- 6.3.4 Canada
- 6.3.5 Mexico
- 6.4 Europe
- 6.4.1 Europe Sous Vide Machine Consumption Growth Rate by Country: 2021 VS 2025 VS 2032
- 6.4.2 Europe Sous Vide Machine Consumption by Country (2021-2032)
- 6.4.3 Germany
- 6.4.4 France
- 6.4.5 U.K.
- 6.4.6 Italy
- 6.4.7 Russia
- 6.4.8 Spain
- 6.4.9 Netherlands
- 6.4.10 Switzerland
- 6.4.11 Sweden
- 6.4.12 Poland
- 6.5 Asia Pacific
- 6.5.1 Asia Pacific Sous Vide Machine Consumption Growth Rate by Country: 2021 VS 2025 VS 2032
- 6.5.2 Asia Pacific Sous Vide Machine Consumption by Country (2021-2032)
- 6.5.3 China
- 6.5.4 Japan
- 6.5.5 South Korea
- 6.5.6 India
- 6.5.7 Australia
- 6.5.8 Taiwan
- 6.5.9 Southeast Asia
- 6.6 South America, Middle East & Africa
- 6.6.1 South America, Middle East & Africa Sous Vide Machine Consumption Growth Rate by Country: 2021 VS 2025 VS 2032
- 6.6.2 South America, Middle East & Africa Sous Vide Machine Consumption by Country (2021-2032)
- 6.6.3 Brazil
- 6.6.4 Argentina
- 6.6.5 Chile
- 6.6.6 Turkey
- 6.6.7 GCC Countries
7 Segment by Type
- 7.1 Global Sous Vide Machine Production by Type (2021-2032)
- 7.1.1 Global Sous Vide Machine Production by Type (2021-2032) & (K Units)
- 7.1.2 Global Sous Vide Machine Production Market Share by Type (2021-2032)
- 7.2 Global Sous Vide Machine Production Value by Type (2021-2032)
- 7.2.1 Global Sous Vide Machine Production Value by Type (2021-2032) & (US$ Million)
- 7.2.2 Global Sous Vide Machine Production Value Market Share by Type (2021-2032)
- 7.3 Global Sous Vide Machine Price by Type (2021-2032)
8 Segment by Application
- 8.1 Global Sous Vide Machine Production by Application (2021-2032)
- 8.1.1 Global Sous Vide Machine Production by Application (2021-2032) & (K Units)
- 8.1.2 Global Sous Vide Machine Production Market Share by Application (2021-2032)
- 8.2 Global Sous Vide Machine Production Value by Application (2021-2032)
- 8.2.1 Global Sous Vide Machine Production Value by Application (2021-2032) & (US$ Million)
- 8.2.2 Global Sous Vide Machine Production Value Market Share by Application (2021-2032)
- 8.3 Global Sous Vide Machine Price by Application (2021-2032)
9 Value Chain and Sales Channels Analysis of the Market
- 9.1 Sous Vide Machine Value Chain Analysis
- 9.1.1 Sous Vide Machine Key Raw Materials
- 9.1.2 Raw Materials Key Suppliers
- 9.1.3 Sous Vide Machine Production Mode & Process
- 9.2 Sous Vide Machine Sales Channels Analysis
- 9.2.1 Direct Comparison with Distribution Share
- 9.2.2 Sous Vide Machine Distributors
- 9.2.3 Sous Vide Machine Customers
10 Global Sous Vide Machine Analyzing Market Dynamics
- 10.1 Sous Vide Machine Industry Trends
- 10.2 Sous Vide Machine Industry Drivers
- 10.3 Sous Vide Machine Industry Opportunities and Challenges
- 10.4 Sous Vide Machine Industry Restraints
11 Report Conclusion
12 Disclaimer
GET THE RESEARCH
Choose your license.
Choose who needs access.
All options are for this report and research series.
PDF by email within 3–5 working days after payment confirmation.
Talk to an analyst