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Fresh Yeast Industry Research Report 2026
Market perspective
The global Fresh Yeast market was valued at US$ million in 2025 and is projected to reach US$ million by 2032, implying a CAGR of % over 2026–2032.
The North America market for Fresh Yeast is projected to increase from US$ million in 2026 to US$ million by 2032, corresponding to a CAGR of % over 2026–2032.
The Europe market for Fresh Yeast is projected to rise from US$ million in 2026 to US$ million by 2032, registering a CAGR of % over 2026–2032.
Read the full market overview
The Asia Pacific market for Fresh Yeast is expected to grow from US$ million in 2026 to US$ million by 2032, at a CAGR of % over 2026–2032.
Leading global manufacturers of Fresh Yeast include Angel Yeast, Oriental Yeast, Lesaffre, Kerry Group, Chr. Hansen, Koninklijke DSM, Cargill, Uniferm GmbH and AB Mauri, among others. In 2025, the top three vendors together accounted for approximately % of global revenue.
Report Scope
This report quantifies the global Fresh Yeast market in terms of revenue (US$ million) and, where applicable, sales volume (k units), using 2025 as the base year and providing annual historical and forecast data for 2021–2032.
It standardizes definitions of Types and Applications, harmonizes vendor attribution, and presents comparable time series by company, Type, Application, and region/country, including indicative price bands (US$/k units) and concentration ratios (CR5/CR10).
The outputs are intended to support strategy development, budgeting, and performance benchmarking for brand owners, manufacturers, retailers, channel partners, and investors; data are structured with consistent units and fields to facilitate integration into internal FP&A and BI systems.
Key Companies & Market Share Insights
This section profiles leading manufacturers, combining 2021–2025 results with a 2026–2032 outlook. It reports revenue, market share, price bands, product and application mix, regional and channel mix, and key developments (M&A, capacity additions, certifications). It also provides global revenue, average price, and—where applicable—sales volume by manufacturer, and calculates CR5/CR10 and rank changes to support comparative benchmarking.
Fresh Yeast Market by Company
Angel Yeast
Oriental Yeast
Lesaffre
Kerry Group
Chr. Hansen
Koninklijke DSM
Cargill
Uniferm GmbH
AB Mauri
Laffort
Leiber
Imperial Yeast
Alltech
Agrano GmbH
Lallemand
Novus International
Renaissance BioScience
Fresh Yeast Segment by Type
High Sugar Type
Low Sugar Type
Fresh Yeast Segment by Application
Food and Beverages
Animal Feed
Pet Food
Others
Fresh Yeast Segment by Region
North America
United States
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Spain
Netherlands
Switzerland
Sweden
Poland
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Southeast Asia
South America
Brazil
Argentina
Chile
Middle East & Africa
Egypt
South Africa
Israel
Türkiye
GCC Countries
Key Drivers & Barriers
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Fresh Yeast market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Fresh Yeast and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Fresh Yeast.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc.), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Fresh Yeast manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Fresh Yeast by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Fresh Yeast in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
More report detail
Tables and figures
Scope & coverage.
Types
- High Sugar Type
- Low Sugar Type
Applications
- Food and Beverages
- Animal Feed
- Pet Food
- Others
Companies covered
- Angel Yeast
- Oriental Yeast
- Lesaffre
- Kerry Group
- Chr. Hansen
- Koninklijke DSM
- Cargill
- Uniferm GmbH
- AB Mauri
- Laffort
- Leiber
- Imperial Yeast
- Alltech
- Agrano GmbH
- Lallemand
- Novus International
- Renaissance BioScience
Inside the report.
1 Preface
- 1.1 Scope of Report
- 1.2 Reasons for Doing This Study
- 1.3 Research Methodology
- 1.4 Research Process
- 1.5 Data Source
- 1.5.1 Secondary Sources
- 1.5.2 Primary Sources
2 Market Overview
- 2.1 Product Definition
- 2.2 Global Market Growth Prospects
- 2.2.1 Global Fresh Yeast Market Size (2021-2032)
- 2.2.2 Global Fresh Yeast Sales (2021-2032)
- 2.2.3 Global Fresh Yeast Market Average Price (2021-2032)
- 2.3 Fresh Yeast by Type
- 2.3.1 Market Value Comparison by Type (2021 VS 2025 VS 2032) & (US$ Million)
- 2.3.2 High Sugar Type
- 2.3.3 Low Sugar Type
- 2.4 Fresh Yeast by Application
- 2.4.1 Market Value Comparison by Application (2021 VS 2025 VS 2032)
- 2.4.2 Food and Beverages
- 2.4.3 Animal Feed
- 2.4.4 Pet Food
- 2.4.5 Others
3 Market Competitive Landscape by Manufacturers
- 3.1 Global Fresh Yeast Market Competitive Situation by Manufacturers (2021 Versus 2025)
- 3.2 Global Fresh Yeast Sales (k units) of Manufacturers (2021-2026)
- 3.3 Global Fresh Yeast Revenue of Manufacturers (2021-2026)
- 3.4 Global Fresh Yeast Average Price by Manufacturers (2021-2026)
- 3.5 Global Fresh Yeast Industry Ranking, 2024 VS 2025 VS 2026
- 3.6 Global Manufacturers of Fresh Yeast, Manufacturing Sites & Headquarters
- 3.7 Global Manufacturers of Fresh Yeast, Product Type & Application
- 3.8 Global Manufacturers of Fresh Yeast, Established Date
- 3.9 Global Fresh Yeast Market CR5 and HHI
- 3.10 Global Manufacturers Mergers & Acquisition
4 Manufacturers Profiled
- 4.1 Angel Yeast
- 4.1.1 Angel Yeast Company Information
- 4.1.2 Angel Yeast Business Overview
- 4.1.3 Angel Yeast Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.1.4 Angel Yeast Fresh Yeast Product Portfolio
- 4.1.5 Angel Yeast Recent Developments
- 4.2 Oriental Yeast
- 4.2.1 Oriental Yeast Company Information
- 4.2.2 Oriental Yeast Business Overview
- 4.2.3 Oriental Yeast Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.2.4 Oriental Yeast Fresh Yeast Product Portfolio
- 4.2.5 Oriental Yeast Recent Developments
- 4.3 Lesaffre
- 4.3.1 Lesaffre Company Information
- 4.3.2 Lesaffre Business Overview
- 4.3.3 Lesaffre Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.3.4 Lesaffre Fresh Yeast Product Portfolio
- 4.3.5 Lesaffre Recent Developments
- 4.4 Kerry Group
- 4.4.1 Kerry Group Company Information
- 4.4.2 Kerry Group Business Overview
- 4.4.3 Kerry Group Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.4.4 Kerry Group Fresh Yeast Product Portfolio
- 4.4.5 Kerry Group Recent Developments
- 4.5 Chr. Hansen
- 4.5.1 Chr. Hansen Company Information
- 4.5.2 Chr. Hansen Business Overview
- 4.5.3 Chr. Hansen Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.5.4 Chr. Hansen Fresh Yeast Product Portfolio
- 4.5.5 Chr. Hansen Recent Developments
- 4.6 Koninklijke DSM
- 4.6.1 Koninklijke DSM Company Information
- 4.6.2 Koninklijke DSM Business Overview
- 4.6.3 Koninklijke DSM Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.6.4 Koninklijke DSM Fresh Yeast Product Portfolio
- 4.6.5 Koninklijke DSM Recent Developments
- 4.7 Cargill
- 4.7.1 Cargill Company Information
- 4.7.2 Cargill Business Overview
- 4.7.3 Cargill Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.7.4 Cargill Fresh Yeast Product Portfolio
- 4.7.5 Cargill Recent Developments
- 4.8 Uniferm GmbH
- 4.8.1 Uniferm GmbH Company Information
- 4.8.2 Uniferm GmbH Business Overview
- 4.8.3 Uniferm GmbH Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.8.4 Uniferm GmbH Fresh Yeast Product Portfolio
- 4.8.5 Uniferm GmbH Recent Developments
- 4.9 AB Mauri
- 4.9.1 AB Mauri Company Information
- 4.9.2 AB Mauri Business Overview
- 4.9.3 AB Mauri Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.9.4 AB Mauri Fresh Yeast Product Portfolio
- 4.9.5 AB Mauri Recent Developments
- 4.10 Laffort
- 4.10.1 Laffort Company Information
- 4.10.2 Laffort Business Overview
- 4.10.3 Laffort Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.10.4 Laffort Fresh Yeast Product Portfolio
- 4.10.5 Laffort Recent Developments
- 4.11 Leiber
- 4.11.1 Leiber Company Information
- 4.11.2 Leiber Business Overview
- 4.11.3 Leiber Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.11.4 Leiber Fresh Yeast Product Portfolio
- 4.11.5 Leiber Recent Developments
- 4.12 Imperial Yeast
- 4.12.1 Imperial Yeast Company Information
- 4.12.2 Imperial Yeast Business Overview
- 4.12.3 Imperial Yeast Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.12.4 Imperial Yeast Fresh Yeast Product Portfolio
- 4.12.5 Imperial Yeast Recent Developments
- 4.13 Alltech
- 4.13.1 Alltech Company Information
- 4.13.2 Alltech Business Overview
- 4.13.3 Alltech Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.13.4 Alltech Fresh Yeast Product Portfolio
- 4.13.5 Alltech Recent Developments
- 4.14 Agrano GmbH
- 4.14.1 Agrano GmbH Company Information
- 4.14.2 Agrano GmbH Business Overview
- 4.14.3 Agrano GmbH Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.14.4 Agrano GmbH Fresh Yeast Product Portfolio
- 4.14.5 Agrano GmbH Recent Developments
- 4.15 Lallemand
- 4.15.1 Lallemand Company Information
- 4.15.2 Lallemand Business Overview
- 4.15.3 Lallemand Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.15.4 Lallemand Fresh Yeast Product Portfolio
- 4.15.5 Lallemand Recent Developments
- 4.16 Novus International
- 4.16.1 Novus International Company Information
- 4.16.2 Novus International Business Overview
- 4.16.3 Novus International Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.16.4 Novus International Fresh Yeast Product Portfolio
- 4.16.5 Novus International Recent Developments
- 4.17 Renaissance BioScience
- 4.17.1 Renaissance BioScience Company Information
- 4.17.2 Renaissance BioScience Business Overview
- 4.17.3 Renaissance BioScience Fresh Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.17.4 Renaissance BioScience Fresh Yeast Product Portfolio
- 4.17.5 Renaissance BioScience Recent Developments
5 Global Fresh Yeast Market Scenario by Region
- 5.1 Global Fresh Yeast Market Size by Region: 2021 VS 2025 VS 2032
- 5.2 Global Fresh Yeast Sales by Region: 2021-2032
- 5.2.1 Global Fresh Yeast Sales by Region: 2021-2026
- 5.2.2 Global Fresh Yeast Sales by Region: 2027-2032
- 5.3 Global Fresh Yeast Revenue by Region: 2021-2032
- 5.3.1 Global Fresh Yeast Revenue by Region: 2021-2026
- 5.3.2 Global Fresh Yeast Revenue by Region: 2027-2032
- 5.4 North America Fresh Yeast Market Facts & Figures by Country
- 5.4.1 North America Fresh Yeast Market Size by Country: 2021 VS 2025 VS 2032
- 5.4.2 North America Fresh Yeast Sales by Country (2021-2032)
- 5.4.3 North America Fresh Yeast Revenue by Country (2021-2032)
- 5.4.4 United States
- 5.4.5 Canada
- 5.4.6 Mexico
- 5.5 Europe Fresh Yeast Market Facts & Figures by Country
- 5.5.1 Europe Fresh Yeast Market Size by Country: 2021 VS 2025 VS 2032
- 5.5.2 Europe Fresh Yeast Sales by Country (2021-2032)
- 5.5.3 Europe Fresh Yeast Revenue by Country (2021-2032)
- 5.5.4 Germany
- 5.5.5 France
- 5.5.6 U.K.
- 5.5.7 Italy
- 5.5.8 Russia
- 5.5.9 Spain
- 5.5.10 Netherlands
- 5.5.11 Switzerland
- 5.5.12 Sweden
- 5.5.13 Poland
- 5.6 Asia Pacific Fresh Yeast Market Facts & Figures by Country
- 5.6.1 Asia Pacific Fresh Yeast Market Size by Country: 2021 VS 2025 VS 2032
- 5.6.2 Asia Pacific Fresh Yeast Sales by Country (2021-2032)
- 5.6.3 Asia Pacific Fresh Yeast Revenue by Country (2021-2032)
- 5.6.4 China
- 5.6.5 Japan
- 5.6.6 South Korea
- 5.6.7 India
- 5.6.8 Australia
- 5.6.9 Taiwan
- 5.6.10 Southeast Asia
- 5.7 South America Fresh Yeast Market Facts & Figures by Country
- 5.7.1 South America Fresh Yeast Market Size by Country: 2021 VS 2025 VS 2032
- 5.7.2 South America Fresh Yeast Sales by Country (2021-2032)
- 5.7.3 South America Fresh Yeast Revenue by Country (2021-2032)
- 5.7.4 Brazil
- 5.7.5 Argentina
- 5.7.6 Chile
- 5.8 Middle East and Africa Fresh Yeast Market Facts & Figures by Country
- 5.8.1 Middle East and Africa Fresh Yeast Market Size by Country: 2021 VS 2025 VS 2032
- 5.8.2 Middle East and Africa Fresh Yeast Sales by Country (2021-2032)
- 5.8.3 Middle East and Africa Fresh Yeast Revenue by Country (2021-2032)
- 5.8.4 Egypt
- 5.8.5 South Africa
- 5.8.6 Israel
- 5.8.7 Türkiye
- 5.8.8 GCC Countries
6 Segment by Type
- 6.1 Global Fresh Yeast Sales by Type (2021-2032)
- 6.1.1 Global Fresh Yeast Sales by Type (2021-2032) & (k units)
- 6.1.2 Global Fresh Yeast Sales Market Share by Type (2021-2032)
- 6.2 Global Fresh Yeast Revenue by Type (2021-2032)
- 6.2.1 Global Fresh Yeast Sales by Type (2021-2032) & (US$ Million)
- 6.2.2 Global Fresh Yeast Revenue Market Share by Type (2021-2032)
- 6.3 Global Fresh Yeast Price by Type (2021-2032)
7 Segment by Application
- 7.1 Global Fresh Yeast Sales by Application (2021-2032)
- 7.1.1 Global Fresh Yeast Sales by Application (2021-2032) & (k units)
- 7.1.2 Global Fresh Yeast Sales Market Share by Application (2021-2032)
- 7.2 Global Fresh Yeast Revenue by Application (2021-2032)
- 7.2.1 Global Fresh Yeast Sales by Application (2021-2032) & (US$ Million)
- 7.2.2 Global Fresh Yeast Revenue Market Share by Application (2021-2032)
- 7.3 Global Fresh Yeast Price by Application (2021-2032)
8 Value Chain and Sales Channels Analysis of the Market
- 8.1 Fresh Yeast Value Chain Analysis
- 8.1.1 Fresh Yeast Key Raw Materials
- 8.1.2 Raw Materials Key Suppliers
- 8.1.3 Fresh Yeast Production Mode & Process
- 8.2 Fresh Yeast Sales Channels Analysis
- 8.2.1 Direct Comparison with Distribution Share
- 8.2.2 Fresh Yeast Distributors
- 8.2.3 Fresh Yeast Customers
9 Global Fresh Yeast Analyzing Market Dynamics
- 9.1 Fresh Yeast Industry Trends
- 9.2 Fresh Yeast Industry Drivers
- 9.3 Fresh Yeast Industry Opportunities and Challenges
- 9.4 Fresh Yeast Industry Restraints
10 Report Conclusion
11 Disclaimer
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