Selected research
Industry Research
Whole Grain Foods Industry Research Report 2026
Market perspective
The global Whole Grain Foods market was valued at US$ million in 2025 and is projected to reach US$ million by 2032, implying a CAGR of % over 2026–2032.
The North America market for Whole Grain Foods is projected to increase from US$ million in 2026 to US$ million by 2032, corresponding to a CAGR of % over 2026–2032.
The Europe market for Whole Grain Foods is projected to rise from US$ million in 2026 to US$ million by 2032, registering a CAGR of % over 2026–2032.
Read the full market overview
The Asia Pacific market for Whole Grain Foods is expected to grow from US$ million in 2026 to US$ million by 2032, at a CAGR of % over 2026–2032.
Leading global manufacturers of Whole Grain Foods include Cargill, Cereal Ingredients (CII), Flowers Foods, Hodgson Mill, Kellogg, Allied Bakeries, Bob’s Red Mill Natural Foods, Food For Life and General Mills, among others. In 2025, the top three vendors together accounted for approximately % of global revenue.
Report Scope
This report quantifies the global Whole Grain Foods market in terms of revenue (US$ million) and, where applicable, sales volume (kt), using 2025 as the base year and providing annual historical and forecast data for 2021–2032.
It standardizes definitions of Types and Applications, harmonizes vendor attribution, and presents comparable time series by company, Type, Application, and region/country, including indicative price bands (US$/kt) and concentration ratios (CR5/CR10).
The outputs are intended to support strategy development, budgeting, and performance benchmarking for brand owners, manufacturers, retailers, channel partners, and investors; data are structured with consistent units and fields to facilitate integration into internal FP&A and BI systems.
Key Companies & Market Share Insights
This section profiles leading manufacturers, combining 2021–2025 results with a 2026–2032 outlook. It reports revenue, market share, price bands, product and application mix, regional and channel mix, and key developments (M&A, capacity additions, certifications). It also provides global revenue, average price, and—where applicable—sales volume by manufacturer, and calculates CR5/CR10 and rank changes to support comparative benchmarking.
Whole Grain Foods Market by Company
Cargill
Cereal Ingredients (CII)
Flowers Foods
Hodgson Mill
Kellogg
Allied Bakeries
Bob’s Red Mill Natural Foods
Food For Life
General Mills
Grain Millers
Mondelez International
Nestlé
Quaker Oats
Whole Grain Foods Segment by Type
Whole Grain Cereals
Whole Grain Bakery Products
Whole Grain Flour
Others
Whole Grain Foods Segment by Application
Supermarkets/Hypermarkets
Online/E-Commerce
Independent Retail Outlets
Others
Whole Grain Foods Segment by Region
North America
United States
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Spain
Netherlands
Switzerland
Sweden
Poland
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Southeast Asia
South America
Brazil
Argentina
Chile
Middle East & Africa
Egypt
South Africa
Israel
Türkiye
GCC Countries
Key Drivers & Barriers
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Whole Grain Foods market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Whole Grain Foods and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Whole Grain Foods.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc.), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Whole Grain Foods manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Whole Grain Foods by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Whole Grain Foods in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
More report detail
Tables and figures
Scope & coverage.
Types
- Whole Grain Cereals
- Whole Grain Bakery Products
- Whole Grain Flour
- Others
Applications
- Supermarkets/Hypermarkets
- Online/E-Commerce
- Independent Retail Outlets
- Others
Companies covered
- Cargill
- Cereal Ingredients (CII)
- Flowers Foods
- Hodgson Mill
- Kellogg
- Allied Bakeries
- Bob’s Red Mill Natural Foods
- Food For Life
- General Mills
- Grain Millers
- Mondelez International
- Nestlé
- Quaker Oats
Inside the report.
1 Preface
- 1.1 Scope of Report
- 1.2 Reasons for Doing This Study
- 1.3 Research Methodology
- 1.4 Research Process
- 1.5 Data Source
- 1.5.1 Secondary Sources
- 1.5.2 Primary Sources
2 Market Overview
- 2.1 Product Definition
- 2.2 Global Market Growth Prospects
- 2.2.1 Global Whole Grain Foods Market Size (2021-2032)
- 2.2.2 Global Whole Grain Foods Sales (2021-2032)
- 2.2.3 Global Whole Grain Foods Market Average Price (2021-2032)
- 2.3 Whole Grain Foods by Type
- 2.3.1 Market Value Comparison by Type (2021 VS 2025 VS 2032) & (US$ Million)
- 2.3.2 Whole Grain Cereals
- 2.3.3 Whole Grain Bakery Products
- 2.3.4 Whole Grain Flour
- 2.3.5 Others
- 2.4 Whole Grain Foods by Application
- 2.4.1 Market Value Comparison by Application (2021 VS 2025 VS 2032)
- 2.4.2 Supermarkets/Hypermarkets
- 2.4.3 Online/E-Commerce
- 2.4.4 Independent Retail Outlets
- 2.4.5 Others
3 Market Competitive Landscape by Manufacturers
- 3.1 Global Whole Grain Foods Market Competitive Situation by Manufacturers (2021 Versus 2025)
- 3.2 Global Whole Grain Foods Sales (kt) of Manufacturers (2021-2026)
- 3.3 Global Whole Grain Foods Revenue of Manufacturers (2021-2026)
- 3.4 Global Whole Grain Foods Average Price by Manufacturers (2021-2026)
- 3.5 Global Whole Grain Foods Industry Ranking, 2024 VS 2025 VS 2026
- 3.6 Global Manufacturers of Whole Grain Foods, Manufacturing Sites & Headquarters
- 3.7 Global Manufacturers of Whole Grain Foods, Product Type & Application
- 3.8 Global Manufacturers of Whole Grain Foods, Established Date
- 3.9 Global Whole Grain Foods Market CR5 and HHI
- 3.10 Global Manufacturers Mergers & Acquisition
4 Manufacturers Profiled
- 4.1 Cargill
- 4.1.1 Cargill Company Information
- 4.1.2 Cargill Business Overview
- 4.1.3 Cargill Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.1.4 Cargill Whole Grain Foods Product Portfolio
- 4.1.5 Cargill Recent Developments
- 4.2 Cereal Ingredients (CII)
- 4.2.1 Cereal Ingredients (CII) Company Information
- 4.2.2 Cereal Ingredients (CII) Business Overview
- 4.2.3 Cereal Ingredients (CII) Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.2.4 Cereal Ingredients (CII) Whole Grain Foods Product Portfolio
- 4.2.5 Cereal Ingredients (CII) Recent Developments
- 4.3 Flowers Foods
- 4.3.1 Flowers Foods Company Information
- 4.3.2 Flowers Foods Business Overview
- 4.3.3 Flowers Foods Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.3.4 Flowers Foods Whole Grain Foods Product Portfolio
- 4.3.5 Flowers Foods Recent Developments
- 4.4 Hodgson Mill
- 4.4.1 Hodgson Mill Company Information
- 4.4.2 Hodgson Mill Business Overview
- 4.4.3 Hodgson Mill Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.4.4 Hodgson Mill Whole Grain Foods Product Portfolio
- 4.4.5 Hodgson Mill Recent Developments
- 4.5 Kellogg
- 4.5.1 Kellogg Company Information
- 4.5.2 Kellogg Business Overview
- 4.5.3 Kellogg Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.5.4 Kellogg Whole Grain Foods Product Portfolio
- 4.5.5 Kellogg Recent Developments
- 4.6 Allied Bakeries
- 4.6.1 Allied Bakeries Company Information
- 4.6.2 Allied Bakeries Business Overview
- 4.6.3 Allied Bakeries Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.6.4 Allied Bakeries Whole Grain Foods Product Portfolio
- 4.6.5 Allied Bakeries Recent Developments
- 4.7 Bob’s Red Mill Natural Foods
- 4.7.1 Bob’s Red Mill Natural Foods Company Information
- 4.7.2 Bob’s Red Mill Natural Foods Business Overview
- 4.7.3 Bob’s Red Mill Natural Foods Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.7.4 Bob’s Red Mill Natural Foods Whole Grain Foods Product Portfolio
- 4.7.5 Bob’s Red Mill Natural Foods Recent Developments
- 4.8 Food For Life
- 4.8.1 Food For Life Company Information
- 4.8.2 Food For Life Business Overview
- 4.8.3 Food For Life Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.8.4 Food For Life Whole Grain Foods Product Portfolio
- 4.8.5 Food For Life Recent Developments
- 4.9 General Mills
- 4.9.1 General Mills Company Information
- 4.9.2 General Mills Business Overview
- 4.9.3 General Mills Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.9.4 General Mills Whole Grain Foods Product Portfolio
- 4.9.5 General Mills Recent Developments
- 4.10 Grain Millers
- 4.10.1 Grain Millers Company Information
- 4.10.2 Grain Millers Business Overview
- 4.10.3 Grain Millers Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.10.4 Grain Millers Whole Grain Foods Product Portfolio
- 4.10.5 Grain Millers Recent Developments
- 4.11 Mondelez International
- 4.11.1 Mondelez International Company Information
- 4.11.2 Mondelez International Business Overview
- 4.11.3 Mondelez International Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.11.4 Mondelez International Whole Grain Foods Product Portfolio
- 4.11.5 Mondelez International Recent Developments
- 4.12 Nestlé
- 4.12.1 Nestlé Company Information
- 4.12.2 Nestlé Business Overview
- 4.12.3 Nestlé Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.12.4 Nestlé Whole Grain Foods Product Portfolio
- 4.12.5 Nestlé Recent Developments
- 4.13 Quaker Oats
- 4.13.1 Quaker Oats Company Information
- 4.13.2 Quaker Oats Business Overview
- 4.13.3 Quaker Oats Whole Grain Foods Sales, Revenue and Gross Margin (2021-2026)
- 4.13.4 Quaker Oats Whole Grain Foods Product Portfolio
- 4.13.5 Quaker Oats Recent Developments
5 Global Whole Grain Foods Market Scenario by Region
- 5.1 Global Whole Grain Foods Market Size by Region: 2021 VS 2025 VS 2032
- 5.2 Global Whole Grain Foods Sales by Region: 2021-2032
- 5.2.1 Global Whole Grain Foods Sales by Region: 2021-2026
- 5.2.2 Global Whole Grain Foods Sales by Region: 2027-2032
- 5.3 Global Whole Grain Foods Revenue by Region: 2021-2032
- 5.3.1 Global Whole Grain Foods Revenue by Region: 2021-2026
- 5.3.2 Global Whole Grain Foods Revenue by Region: 2027-2032
- 5.4 North America Whole Grain Foods Market Facts & Figures by Country
- 5.4.1 North America Whole Grain Foods Market Size by Country: 2021 VS 2025 VS 2032
- 5.4.2 North America Whole Grain Foods Sales by Country (2021-2032)
- 5.4.3 North America Whole Grain Foods Revenue by Country (2021-2032)
- 5.4.4 United States
- 5.4.5 Canada
- 5.4.6 Mexico
- 5.5 Europe Whole Grain Foods Market Facts & Figures by Country
- 5.5.1 Europe Whole Grain Foods Market Size by Country: 2021 VS 2025 VS 2032
- 5.5.2 Europe Whole Grain Foods Sales by Country (2021-2032)
- 5.5.3 Europe Whole Grain Foods Revenue by Country (2021-2032)
- 5.5.4 Germany
- 5.5.5 France
- 5.5.6 U.K.
- 5.5.7 Italy
- 5.5.8 Russia
- 5.5.9 Spain
- 5.5.10 Netherlands
- 5.5.11 Switzerland
- 5.5.12 Sweden
- 5.5.13 Poland
- 5.6 Asia Pacific Whole Grain Foods Market Facts & Figures by Country
- 5.6.1 Asia Pacific Whole Grain Foods Market Size by Country: 2021 VS 2025 VS 2032
- 5.6.2 Asia Pacific Whole Grain Foods Sales by Country (2021-2032)
- 5.6.3 Asia Pacific Whole Grain Foods Revenue by Country (2021-2032)
- 5.6.4 China
- 5.6.5 Japan
- 5.6.6 South Korea
- 5.6.7 India
- 5.6.8 Australia
- 5.6.9 Taiwan
- 5.6.10 Southeast Asia
- 5.7 South America Whole Grain Foods Market Facts & Figures by Country
- 5.7.1 South America Whole Grain Foods Market Size by Country: 2021 VS 2025 VS 2032
- 5.7.2 South America Whole Grain Foods Sales by Country (2021-2032)
- 5.7.3 South America Whole Grain Foods Revenue by Country (2021-2032)
- 5.7.4 Brazil
- 5.7.5 Argentina
- 5.7.6 Chile
- 5.8 Middle East and Africa Whole Grain Foods Market Facts & Figures by Country
- 5.8.1 Middle East and Africa Whole Grain Foods Market Size by Country: 2021 VS 2025 VS 2032
- 5.8.2 Middle East and Africa Whole Grain Foods Sales by Country (2021-2032)
- 5.8.3 Middle East and Africa Whole Grain Foods Revenue by Country (2021-2032)
- 5.8.4 Egypt
- 5.8.5 South Africa
- 5.8.6 Israel
- 5.8.7 Türkiye
- 5.8.8 GCC Countries
6 Segment by Type
- 6.1 Global Whole Grain Foods Sales by Type (2021-2032)
- 6.1.1 Global Whole Grain Foods Sales by Type (2021-2032) & (kt)
- 6.1.2 Global Whole Grain Foods Sales Market Share by Type (2021-2032)
- 6.2 Global Whole Grain Foods Revenue by Type (2021-2032)
- 6.2.1 Global Whole Grain Foods Sales by Type (2021-2032) & (US$ Million)
- 6.2.2 Global Whole Grain Foods Revenue Market Share by Type (2021-2032)
- 6.3 Global Whole Grain Foods Price by Type (2021-2032)
7 Segment by Application
- 7.1 Global Whole Grain Foods Sales by Application (2021-2032)
- 7.1.1 Global Whole Grain Foods Sales by Application (2021-2032) & (kt)
- 7.1.2 Global Whole Grain Foods Sales Market Share by Application (2021-2032)
- 7.2 Global Whole Grain Foods Revenue by Application (2021-2032)
- 7.2.1 Global Whole Grain Foods Sales by Application (2021-2032) & (US$ Million)
- 7.2.2 Global Whole Grain Foods Revenue Market Share by Application (2021-2032)
- 7.3 Global Whole Grain Foods Price by Application (2021-2032)
8 Value Chain and Sales Channels Analysis of the Market
- 8.1 Whole Grain Foods Value Chain Analysis
- 8.1.1 Whole Grain Foods Key Raw Materials
- 8.1.2 Raw Materials Key Suppliers
- 8.1.3 Whole Grain Foods Production Mode & Process
- 8.2 Whole Grain Foods Sales Channels Analysis
- 8.2.1 Direct Comparison with Distribution Share
- 8.2.2 Whole Grain Foods Distributors
- 8.2.3 Whole Grain Foods Customers
9 Global Whole Grain Foods Analyzing Market Dynamics
- 9.1 Whole Grain Foods Industry Trends
- 9.2 Whole Grain Foods Industry Drivers
- 9.3 Whole Grain Foods Industry Opportunities and Challenges
- 9.4 Whole Grain Foods Industry Restraints
10 Report Conclusion
11 Disclaimer
GET THE RESEARCH
Choose your license.
Choose who needs access.
All options are for this report and research series.
PDF by email within 3–5 working days after payment confirmation.
Talk to an analyst