Selected research
Industry Research
Extra Virgin Olive Oil Industry Research Report 2026
Market perspective
The global Extra Virgin Olive Oil market was valued at US$ million in 2025 and is projected to reach US$ million by 2032, implying a CAGR of % over 2026–2032.
The North America market for Extra Virgin Olive Oil is projected to increase from US$ million in 2026 to US$ million by 2032, corresponding to a CAGR of % over 2026–2032.
The Europe market for Extra Virgin Olive Oil is projected to rise from US$ million in 2026 to US$ million by 2032, registering a CAGR of % over 2026–2032.
Read the full market overview
The Asia Pacific market for Extra Virgin Olive Oil is expected to grow from US$ million in 2026 to US$ million by 2032, at a CAGR of % over 2026–2032.
Leading global manufacturers of Extra Virgin Olive Oil include Agro Sevilla Group, SALOV North America, Star Fine Foods - Borges, Grupo Ybarra Alimentación, DEOLEO, SOVENA and Carapelli Firenze, among others. In 2025, the top three vendors together accounted for approximately % of global revenue.
Report Scope
This report quantifies the global Extra Virgin Olive Oil market in terms of revenue (US$ million) and, where applicable, sales volume (kt), using 2025 as the base year and providing annual historical and forecast data for 2021–2032.
It standardizes definitions of Types and Applications, harmonizes vendor attribution, and presents comparable time series by company, Type, Application, and region/country, including indicative price bands (US$/kt) and concentration ratios (CR5/CR10).
The outputs are intended to support strategy development, budgeting, and performance benchmarking for brand owners, manufacturers, retailers, channel partners, and investors; data are structured with consistent units and fields to facilitate integration into internal FP&A and BI systems.
Key Companies & Market Share Insights
This section profiles leading manufacturers, combining 2021–2025 results with a 2026–2032 outlook. It reports revenue, market share, price bands, product and application mix, regional and channel mix, and key developments (M&A, capacity additions, certifications). It also provides global revenue, average price, and—where applicable—sales volume by manufacturer, and calculates CR5/CR10 and rank changes to support comparative benchmarking.
Extra Virgin Olive Oil Market by Company
Agro Sevilla Group
SALOV North America
Star Fine Foods - Borges
Grupo Ybarra Alimentación
DEOLEO
SOVENA
Carapelli Firenze
Extra Virgin Olive Oil Segment by Type
Cold Pressed
Flavored
Virgin
Blended
Others
Extra Virgin Olive Oil Segment by Application
Cooking
Cosmetics
Pharmaceutical
Fuel
Extra Virgin Olive Oil Segment by Region
North America
United States
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Spain
Netherlands
Switzerland
Sweden
Poland
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Southeast Asia
South America
Brazil
Argentina
Chile
Middle East & Africa
Egypt
South Africa
Israel
Türkiye
GCC Countries
Key Drivers & Barriers
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Extra Virgin Olive Oil market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Extra Virgin Olive Oil and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Extra Virgin Olive Oil.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc.), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Extra Virgin Olive Oil manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Extra Virgin Olive Oil by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Extra Virgin Olive Oil in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
More report detail
Tables and figures
Scope & coverage.
Types
- Cold Pressed
- Flavored
- Virgin
- Blended
- Others
Applications
- Cooking
- Cosmetics
- Pharmaceutical
- Fuel
Companies covered
- Agro Sevilla Group
- SALOV North America
- Star Fine Foods - Borges
- Grupo Ybarra Alimentación
- DEOLEO
- SOVENA
- Carapelli Firenze
Inside the report.
1 Preface
- 1.1 Scope of Report
- 1.2 Reasons for Doing This Study
- 1.3 Research Methodology
- 1.4 Research Process
- 1.5 Data Source
- 1.5.1 Secondary Sources
- 1.5.2 Primary Sources
2 Market Overview
- 2.1 Product Definition
- 2.2 Global Market Growth Prospects
- 2.2.1 Global Extra Virgin Olive Oil Market Size (2021-2032)
- 2.2.2 Global Extra Virgin Olive Oil Sales (2021-2032)
- 2.2.3 Global Extra Virgin Olive Oil Market Average Price (2021-2032)
- 2.3 Extra Virgin Olive Oil by Type
- 2.3.1 Market Value Comparison by Type (2021 VS 2025 VS 2032) & (US$ Million)
- 2.3.2 Cold Pressed
- 2.3.3 Flavored
- 2.3.4 Virgin
- 2.3.5 Blended
- 2.3.6 Others
- 2.4 Extra Virgin Olive Oil by Application
- 2.4.1 Market Value Comparison by Application (2021 VS 2025 VS 2032)
- 2.4.2 Cooking
- 2.4.3 Cosmetics
- 2.4.4 Pharmaceutical
- 2.4.5 Fuel
3 Market Competitive Landscape by Manufacturers
- 3.1 Global Extra Virgin Olive Oil Market Competitive Situation by Manufacturers (2021 Versus 2025)
- 3.2 Global Extra Virgin Olive Oil Sales (kt) of Manufacturers (2021-2026)
- 3.3 Global Extra Virgin Olive Oil Revenue of Manufacturers (2021-2026)
- 3.4 Global Extra Virgin Olive Oil Average Price by Manufacturers (2021-2026)
- 3.5 Global Extra Virgin Olive Oil Industry Ranking, 2024 VS 2025 VS 2026
- 3.6 Global Manufacturers of Extra Virgin Olive Oil, Manufacturing Sites & Headquarters
- 3.7 Global Manufacturers of Extra Virgin Olive Oil, Product Type & Application
- 3.8 Global Manufacturers of Extra Virgin Olive Oil, Established Date
- 3.9 Global Extra Virgin Olive Oil Market CR5 and HHI
- 3.10 Global Manufacturers Mergers & Acquisition
4 Manufacturers Profiled
- 4.1 Agro Sevilla Group
- 4.1.1 Agro Sevilla Group Company Information
- 4.1.2 Agro Sevilla Group Business Overview
- 4.1.3 Agro Sevilla Group Extra Virgin Olive Oil Sales, Revenue and Gross Margin (2021-2026)
- 4.1.4 Agro Sevilla Group Extra Virgin Olive Oil Product Portfolio
- 4.1.5 Agro Sevilla Group Recent Developments
- 4.2 SALOV North America
- 4.2.1 SALOV North America Company Information
- 4.2.2 SALOV North America Business Overview
- 4.2.3 SALOV North America Extra Virgin Olive Oil Sales, Revenue and Gross Margin (2021-2026)
- 4.2.4 SALOV North America Extra Virgin Olive Oil Product Portfolio
- 4.2.5 SALOV North America Recent Developments
- 4.3 Star Fine Foods - Borges
- 4.3.1 Star Fine Foods - Borges Company Information
- 4.3.2 Star Fine Foods - Borges Business Overview
- 4.3.3 Star Fine Foods - Borges Extra Virgin Olive Oil Sales, Revenue and Gross Margin (2021-2026)
- 4.3.4 Star Fine Foods - Borges Extra Virgin Olive Oil Product Portfolio
- 4.3.5 Star Fine Foods - Borges Recent Developments
- 4.4 Grupo Ybarra Alimentación
- 4.4.1 Grupo Ybarra Alimentación Company Information
- 4.4.2 Grupo Ybarra Alimentación Business Overview
- 4.4.3 Grupo Ybarra Alimentación Extra Virgin Olive Oil Sales, Revenue and Gross Margin (2021-2026)
- 4.4.4 Grupo Ybarra Alimentación Extra Virgin Olive Oil Product Portfolio
- 4.4.5 Grupo Ybarra Alimentación Recent Developments
- 4.5 DEOLEO
- 4.5.1 DEOLEO Company Information
- 4.5.2 DEOLEO Business Overview
- 4.5.3 DEOLEO Extra Virgin Olive Oil Sales, Revenue and Gross Margin (2021-2026)
- 4.5.4 DEOLEO Extra Virgin Olive Oil Product Portfolio
- 4.5.5 DEOLEO Recent Developments
- 4.6 SOVENA
- 4.6.1 SOVENA Company Information
- 4.6.2 SOVENA Business Overview
- 4.6.3 SOVENA Extra Virgin Olive Oil Sales, Revenue and Gross Margin (2021-2026)
- 4.6.4 SOVENA Extra Virgin Olive Oil Product Portfolio
- 4.6.5 SOVENA Recent Developments
- 4.7 Carapelli Firenze
- 4.7.1 Carapelli Firenze Company Information
- 4.7.2 Carapelli Firenze Business Overview
- 4.7.3 Carapelli Firenze Extra Virgin Olive Oil Sales, Revenue and Gross Margin (2021-2026)
- 4.7.4 Carapelli Firenze Extra Virgin Olive Oil Product Portfolio
- 4.7.5 Carapelli Firenze Recent Developments
5 Global Extra Virgin Olive Oil Market Scenario by Region
- 5.1 Global Extra Virgin Olive Oil Market Size by Region: 2021 VS 2025 VS 2032
- 5.2 Global Extra Virgin Olive Oil Sales by Region: 2021-2032
- 5.2.1 Global Extra Virgin Olive Oil Sales by Region: 2021-2026
- 5.2.2 Global Extra Virgin Olive Oil Sales by Region: 2027-2032
- 5.3 Global Extra Virgin Olive Oil Revenue by Region: 2021-2032
- 5.3.1 Global Extra Virgin Olive Oil Revenue by Region: 2021-2026
- 5.3.2 Global Extra Virgin Olive Oil Revenue by Region: 2027-2032
- 5.4 North America Extra Virgin Olive Oil Market Facts & Figures by Country
- 5.4.1 North America Extra Virgin Olive Oil Market Size by Country: 2021 VS 2025 VS 2032
- 5.4.2 North America Extra Virgin Olive Oil Sales by Country (2021-2032)
- 5.4.3 North America Extra Virgin Olive Oil Revenue by Country (2021-2032)
- 5.4.4 United States
- 5.4.5 Canada
- 5.4.6 Mexico
- 5.5 Europe Extra Virgin Olive Oil Market Facts & Figures by Country
- 5.5.1 Europe Extra Virgin Olive Oil Market Size by Country: 2021 VS 2025 VS 2032
- 5.5.2 Europe Extra Virgin Olive Oil Sales by Country (2021-2032)
- 5.5.3 Europe Extra Virgin Olive Oil Revenue by Country (2021-2032)
- 5.5.4 Germany
- 5.5.5 France
- 5.5.6 U.K.
- 5.5.7 Italy
- 5.5.8 Russia
- 5.5.9 Spain
- 5.5.10 Netherlands
- 5.5.11 Switzerland
- 5.5.12 Sweden
- 5.5.13 Poland
- 5.6 Asia Pacific Extra Virgin Olive Oil Market Facts & Figures by Country
- 5.6.1 Asia Pacific Extra Virgin Olive Oil Market Size by Country: 2021 VS 2025 VS 2032
- 5.6.2 Asia Pacific Extra Virgin Olive Oil Sales by Country (2021-2032)
- 5.6.3 Asia Pacific Extra Virgin Olive Oil Revenue by Country (2021-2032)
- 5.6.4 China
- 5.6.5 Japan
- 5.6.6 South Korea
- 5.6.7 India
- 5.6.8 Australia
- 5.6.9 Taiwan
- 5.6.10 Southeast Asia
- 5.7 South America Extra Virgin Olive Oil Market Facts & Figures by Country
- 5.7.1 South America Extra Virgin Olive Oil Market Size by Country: 2021 VS 2025 VS 2032
- 5.7.2 South America Extra Virgin Olive Oil Sales by Country (2021-2032)
- 5.7.3 South America Extra Virgin Olive Oil Revenue by Country (2021-2032)
- 5.7.4 Brazil
- 5.7.5 Argentina
- 5.7.6 Chile
- 5.8 Middle East and Africa Extra Virgin Olive Oil Market Facts & Figures by Country
- 5.8.1 Middle East and Africa Extra Virgin Olive Oil Market Size by Country: 2021 VS 2025 VS 2032
- 5.8.2 Middle East and Africa Extra Virgin Olive Oil Sales by Country (2021-2032)
- 5.8.3 Middle East and Africa Extra Virgin Olive Oil Revenue by Country (2021-2032)
- 5.8.4 Egypt
- 5.8.5 South Africa
- 5.8.6 Israel
- 5.8.7 Türkiye
- 5.8.8 GCC Countries
6 Segment by Type
- 6.1 Global Extra Virgin Olive Oil Sales by Type (2021-2032)
- 6.1.1 Global Extra Virgin Olive Oil Sales by Type (2021-2032) & (kt)
- 6.1.2 Global Extra Virgin Olive Oil Sales Market Share by Type (2021-2032)
- 6.2 Global Extra Virgin Olive Oil Revenue by Type (2021-2032)
- 6.2.1 Global Extra Virgin Olive Oil Sales by Type (2021-2032) & (US$ Million)
- 6.2.2 Global Extra Virgin Olive Oil Revenue Market Share by Type (2021-2032)
- 6.3 Global Extra Virgin Olive Oil Price by Type (2021-2032)
7 Segment by Application
- 7.1 Global Extra Virgin Olive Oil Sales by Application (2021-2032)
- 7.1.1 Global Extra Virgin Olive Oil Sales by Application (2021-2032) & (kt)
- 7.1.2 Global Extra Virgin Olive Oil Sales Market Share by Application (2021-2032)
- 7.2 Global Extra Virgin Olive Oil Revenue by Application (2021-2032)
- 7.2.1 Global Extra Virgin Olive Oil Sales by Application (2021-2032) & (US$ Million)
- 7.2.2 Global Extra Virgin Olive Oil Revenue Market Share by Application (2021-2032)
- 7.3 Global Extra Virgin Olive Oil Price by Application (2021-2032)
8 Value Chain and Sales Channels Analysis of the Market
- 8.1 Extra Virgin Olive Oil Value Chain Analysis
- 8.1.1 Extra Virgin Olive Oil Key Raw Materials
- 8.1.2 Raw Materials Key Suppliers
- 8.1.3 Extra Virgin Olive Oil Production Mode & Process
- 8.2 Extra Virgin Olive Oil Sales Channels Analysis
- 8.2.1 Direct Comparison with Distribution Share
- 8.2.2 Extra Virgin Olive Oil Distributors
- 8.2.3 Extra Virgin Olive Oil Customers
9 Global Extra Virgin Olive Oil Analyzing Market Dynamics
- 9.1 Extra Virgin Olive Oil Industry Trends
- 9.2 Extra Virgin Olive Oil Industry Drivers
- 9.3 Extra Virgin Olive Oil Industry Opportunities and Challenges
- 9.4 Extra Virgin Olive Oil Industry Restraints
10 Report Conclusion
11 Disclaimer
GET THE RESEARCH
Choose your license.
Choose who needs access.
All options are for this report and research series.
PDF by email within 3–5 working days after payment confirmation.
Talk to an analyst