Selected research
Industry Growth & Trends
Global Food Grade Mycoprotein Industry Growth and Trends Forecast to 2032
Market perspective
The global Food Grade Mycoprotein market was valued at US$ million in 2026 and is projected to reach US$ million by 2032, implying a CAGR of xx% over 2026-2032.
The North America market for Food Grade Mycoprotein is projected to increase from US$ million in 2026 to US$ million by 2032, corresponding to a CAGR of % over 2026-2032.
The Europe market for Food Grade Mycoprotein is projected to increase from US$ million in 2026 to US$ million by 2032, registering a CAGR of % over 2026-2032.
Read the full market overview
The Asia Pacific market for Food Grade Mycoprotein is projected to increase from US$ million in 2026 to US$ million by 2032, at a CAGR of % over 2026-2032.
Leading global manufacturers of Food Grade Mycoprotein include Quorn/Monde Nissin Corporation, ENOUGH (3fbio Ltd), Mycorena, Mycovation, Kernel Mycofoods, MyForest Foods Co., The Better Meat Co., Nature's Fynd and MycoTechnology, among others. In 2025, the top three vendors together accounted for approximately % of global revenue.
Report Scope
This report provides a structured, data-driven view of the global Food Grade Mycoprotein market, combining harmonized quantitative metrics with targeted qualitative insight to support business and growth strategy, market positioning, and capital allocation.
The Food Grade Mycoprotein market size, estimates, and forecasts are presented in terms of sales volume (k units) and revenue (US$ million), with 2025 as the base year and historical and forecast data for 2021-2032. The report segments the global Food Grade Mycoprotein market by Type, Application, region/country, and company, provides regional market sizes at the segment level, profiles the competitive landscape and key players and their market ranks, and reviews technology trends and new product developments relevant to Food Grade Mycoprotein.
Key Companies & Market Share Insights
This section analyzes the strategies and performance of leading manufacturers in the global Food Grade Mycoprotein market, including portfolio focus, innovation and product development, mergers and acquisitions, collaborations, and geographic expansion used to sustain or enhance competitive positions. It also summarizes recent corporate developments and key financial indicators and provides global revenue, price, and sales volume data by manufacturer for 2020-2025, enabling benchmarking of scale, pricing, and market share and supporting assessment of market concentration through indicators such as CR5 and CR10.
Food Grade Mycoprotein Market by Company
Quorn/Monde Nissin Corporation
ENOUGH (3fbio Ltd)
Mycorena
Mycovation
Kernel Mycofoods
MyForest Foods Co.
The Better Meat Co.
Nature's Fynd
MycoTechnology
Food Grade Mycoprotein Segment by Type
Pure Mycoprotein
Mycoprotein Derivative
Food Grade Mycoprotein Segment by Application
Meat Alternatives
Pet Food
Food Grade Mycoprotein Segment by Region
North America
United States
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Spain
Netherlands
Switzerland
Sweden
Poland
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Southeast Asia
South America
Brazil
Argentina
Chile
Colombia
Middle East & Africa
Egypt
South Africa
Israel
Türkiye
GCC Countries
Key Drivers & Barriers
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Food Grade Mycoprotein market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Food Grade Mycoprotein and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market.
5. This report helps stakeholders to gain insights into which regions to target globally.
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Food Grade Mycoprotein.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Introduces the study scope of this report, executive summary of market segments by type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter 2: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 3: Detailed analysis of Food Grade Mycoprotein manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter 4: Sales, revenue of Food Grade Mycoprotein in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter 5: Introduces market segments by application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7, 8, 9, 10 and 11: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter 12: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics.
Chapter 13: Concluding Insights of the report.
More report detail
Tables and figures
Scope & coverage.
Types
- Pure Mycoprotein
- Mycoprotein Derivative
Applications
- Meat Alternatives
- Pet Food
Companies covered
- Quorn/Monde Nissin Corporation
- ENOUGH (3fbio Ltd)
- Mycorena
- Mycovation
- Kernel Mycofoods
- MyForest Foods Co.
- The Better Meat Co.
- Nature's Fynd
- MycoTechnology
Inside the report.
1 Market Overview
- 1.1 Product Definition
- 1.2 Global Market Growth Prospects
- 1.2.1 Global Food Grade Mycoprotein Market Size Estimates and Forecasts (2021-2032)
- 1.2.2 Global Food Grade Mycoprotein Sales Estimates and Forecasts (2021-2032)
- 1.3 Food Grade Mycoprotein Market by Type
- 1.3.1 Pure Mycoprotein
- 1.3.2 Mycoprotein Derivative
- 1.4 Global Food Grade Mycoprotein Market Size by Type
- 1.4.1 Global Food Grade Mycoprotein Market Size Overview by Type (2021-2032)
- 1.4.2 Global Food Grade Mycoprotein Historic Market Size Review by Type (2021-2026)
- 1.4.3 Global Food Grade Mycoprotein Forecasted Market Size by Type (2027-2032)
- 1.5 Key Regions Market Size by Type
- 1.5.1 North America Food Grade Mycoprotein Sales Breakdown by Type (2021-2026)
- 1.5.2 Europe Food Grade Mycoprotein Sales Breakdown by Type (2021-2026)
- 1.5.3 Asia-Pacific Food Grade Mycoprotein Sales Breakdown by Type (2021-2026)
- 1.5.4 South America Food Grade Mycoprotein Sales Breakdown by Type (2021-2026)
- 1.5.5 Middle East and Africa Food Grade Mycoprotein Sales Breakdown by Type (2021-2026)
2 Global Market Dynamics
- 2.1 Food Grade Mycoprotein Industry Trends
- 2.2 Food Grade Mycoprotein Industry Drivers
- 2.3 Food Grade Mycoprotein Industry Opportunities and Challenges
- 2.4 Food Grade Mycoprotein Industry Restraints
3 Market Competitive Landscape by Company
- 3.1 Global Top Players by Food Grade Mycoprotein Revenue (2021-2026)
- 3.2 Global Top Players by Food Grade Mycoprotein Sales (2021-2026)
- 3.3 Global Top Players by Food Grade Mycoprotein Price (2021-2026)
- 3.4 Global Food Grade Mycoprotein Industry Company Ranking, 2024 VS 2025 VS 2026
- 3.5 Global Food Grade Mycoprotein Major Company Production Sites & Headquarters
- 3.6 Global Food Grade Mycoprotein Company, Product Type & Application
- 3.7 Global Food Grade Mycoprotein Company Establishment Date
- 3.8 Market Competitive Analysis
- 3.8.1 Global Food Grade Mycoprotein Market CR5 and HHI
- 3.8.2 Global Top 5 and 10 Food Grade Mycoprotein Players Market Share by Revenue in 2025
- 3.8.3 2025 Food Grade Mycoprotein Tier 1, Tier 2, and Tier 3
4 Food Grade Mycoprotein Regional Status and Outlook
- 4.1 Global Food Grade Mycoprotein Market Size and CAGR by Region: 2021 VS 2025 VS 2032
- 4.2 Global Food Grade Mycoprotein Historic Market Size by Region
- 4.2.1 Global Food Grade Mycoprotein Sales in Volume by Region (2021-2026)
- 4.2.2 Global Food Grade Mycoprotein Sales in Value by Region (2021-2026)
- 4.2.3 Global Food Grade Mycoprotein Sales (Volume & Value), Price and Gross Margin (2021-2026)
- 4.3 Global Food Grade Mycoprotein Forecasted Market Size by Region
- 4.3.1 Global Food Grade Mycoprotein Sales in Volume by Region (2027-2032)
- 4.3.2 Global Food Grade Mycoprotein Sales in Value by Region (2027-2032)
- 4.3.3 Global Food Grade Mycoprotein Sales (Volume & Value), Price and Gross Margin (2027-2032)
5 Food Grade Mycoprotein by Application
- 5.1 Food Grade Mycoprotein Market by Application
- 5.1.1 Meat Alternatives
- 5.1.2 Pet Food
- 5.2 Global Food Grade Mycoprotein Market Size by Application
- 5.2.1 Global Food Grade Mycoprotein Market Size Overview by Application (2021-2032)
- 5.2.2 Global Food Grade Mycoprotein Historic Market Size Review by Application (2021-2026)
- 5.2.3 Global Food Grade Mycoprotein Forecasted Market Size by Application (2027-2032)
- 5.3 Key Regions Market Size by Application
- 5.3.1 North America Food Grade Mycoprotein Sales Breakdown by Application (2021-2026)
- 5.3.2 Europe Food Grade Mycoprotein Sales Breakdown by Application (2021-2026)
- 5.3.3 Asia-Pacific Food Grade Mycoprotein Sales Breakdown by Application (2021-2026)
- 5.3.4 South America Food Grade Mycoprotein Sales Breakdown by Application (2021-2026)
- 5.3.5 Middle East and Africa Food Grade Mycoprotein Sales Breakdown by Application (2021-2026)
6 Company Profiles
- 6.1 Quorn/Monde Nissin Corporation
- 6.1.1 Quorn/Monde Nissin Corporation Company Information
- 6.1.2 Quorn/Monde Nissin Corporation Business Overview
- 6.1.3 Quorn/Monde Nissin Corporation Food Grade Mycoprotein Sales, Revenue and Gross Margin (2021-2026)
- 6.1.4 Quorn/Monde Nissin Corporation Food Grade Mycoprotein Product Portfolio
- 6.1.5 Quorn/Monde Nissin Corporation Recent Developments
- 6.2 ENOUGH (3fbio Ltd)
- 6.2.1 ENOUGH (3fbio Ltd) Company Information
- 6.2.2 ENOUGH (3fbio Ltd) Business Overview
- 6.2.3 ENOUGH (3fbio Ltd) Food Grade Mycoprotein Sales, Revenue and Gross Margin (2021-2026)
- 6.2.4 ENOUGH (3fbio Ltd) Food Grade Mycoprotein Product Portfolio
- 6.2.5 ENOUGH (3fbio Ltd) Recent Developments
- 6.3 Mycorena
- 6.3.1 Mycorena Company Information
- 6.3.2 Mycorena Business Overview
- 6.3.3 Mycorena Food Grade Mycoprotein Sales, Revenue and Gross Margin (2021-2026)
- 6.3.4 Mycorena Food Grade Mycoprotein Product Portfolio
- 6.3.5 Mycorena Recent Developments
- 6.4 Mycovation
- 6.4.1 Mycovation Company Information
- 6.4.2 Mycovation Business Overview
- 6.4.3 Mycovation Food Grade Mycoprotein Sales, Revenue and Gross Margin (2021-2026)
- 6.4.4 Mycovation Food Grade Mycoprotein Product Portfolio
- 6.4.5 Mycovation Recent Developments
- 6.5 Kernel Mycofoods
- 6.5.1 Kernel Mycofoods Company Information
- 6.5.2 Kernel Mycofoods Business Overview
- 6.5.3 Kernel Mycofoods Food Grade Mycoprotein Sales, Revenue and Gross Margin (2021-2026)
- 6.5.4 Kernel Mycofoods Food Grade Mycoprotein Product Portfolio
- 6.5.5 Kernel Mycofoods Recent Developments
- 6.6 MyForest Foods Co.
- 6.6.1 MyForest Foods Co. Company Information
- 6.6.2 MyForest Foods Co. Business Overview
- 6.6.3 MyForest Foods Co. Food Grade Mycoprotein Sales, Revenue and Gross Margin (2021-2026)
- 6.6.4 MyForest Foods Co. Food Grade Mycoprotein Product Portfolio
- 6.6.5 MyForest Foods Co. Recent Developments
- 6.7 The Better Meat Co.
- 6.7.1 The Better Meat Co. Company Information
- 6.7.2 The Better Meat Co. Business Overview
- 6.7.3 The Better Meat Co. Food Grade Mycoprotein Sales, Revenue and Gross Margin (2021-2026)
- 6.7.4 The Better Meat Co. Food Grade Mycoprotein Product Portfolio
- 6.7.5 The Better Meat Co. Recent Developments
- 6.8 Nature's Fynd
- 6.8.1 Nature's Fynd Company Information
- 6.8.2 Nature's Fynd Business Overview
- 6.8.3 Nature's Fynd Food Grade Mycoprotein Sales, Revenue and Gross Margin (2021-2026)
- 6.8.4 Nature's Fynd Food Grade Mycoprotein Product Portfolio
- 6.8.5 Nature's Fynd Recent Developments
- 6.9 MycoTechnology
- 6.9.1 MycoTechnology Company Information
- 6.9.2 MycoTechnology Business Overview
- 6.9.3 MycoTechnology Food Grade Mycoprotein Sales, Revenue and Gross Margin (2021-2026)
- 6.9.4 MycoTechnology Food Grade Mycoprotein Product Portfolio
- 6.9.5 MycoTechnology Recent Developments
7 North America by Country
- 7.1 North America Food Grade Mycoprotein Sales by Country
- 7.1.1 North America Food Grade Mycoprotein Sales Growth Rate (CAGR) by Country: 2021 VS 2025 VS 2032
- 7.1.2 North America Food Grade Mycoprotein Sales by Country (2021-2026)
- 7.1.3 North America Food Grade Mycoprotein Sales Forecast by Country (2027-2032)
- 7.2 North America Food Grade Mycoprotein Market Size by Country
- 7.2.1 North America Food Grade Mycoprotein Market Size Growth Rate (CAGR) by Country: 2021 VS 2025 VS 2032
- 7.2.2 North America Food Grade Mycoprotein Market Size by Country (2021-2026)
- 7.2.3 North America Food Grade Mycoprotein Market Size Forecast by Country (2027-2032)
8 Europe by Country
- 8.1 Europe Food Grade Mycoprotein Sales by Country
- 8.1.1 Europe Food Grade Mycoprotein Sales Growth Rate (CAGR) by Country: 2021 VS 2025 VS 2032
- 8.1.2 Europe Food Grade Mycoprotein Sales by Country (2021-2026)
- 8.1.3 Europe Food Grade Mycoprotein Sales Forecast by Country (2027-2032)
- 8.2 Europe Food Grade Mycoprotein Market Size by Country
- 8.2.1 Europe Food Grade Mycoprotein Market Size Growth Rate (CAGR) by Country: 2021 VS 2025 VS 2032
- 8.2.2 Europe Food Grade Mycoprotein Market Size by Country (2021-2026)
- 8.2.3 Europe Food Grade Mycoprotein Market Size Forecast by Country (2027-2032)
9 Asia-Pacific by Country
- 9.1 Asia-Pacific Food Grade Mycoprotein Sales by Country
- 9.1.1 Asia-Pacific Food Grade Mycoprotein Sales Growth Rate (CAGR) by Country: 2021 VS 2025 VS 2032
- 9.1.2 Asia-Pacific Food Grade Mycoprotein Sales by Country (2021-2026)
- 9.1.3 Asia-Pacific Food Grade Mycoprotein Sales Forecast by Country (2027-2032)
- 9.2 Asia-Pacific Food Grade Mycoprotein Market Size by Country
- 9.2.1 Asia-Pacific Food Grade Mycoprotein Market Size Growth Rate (CAGR) by Country: 2021 VS 2025 VS 2032
- 9.2.2 Asia-Pacific Food Grade Mycoprotein Market Size by Country (2021-2026)
- 9.2.3 Asia-Pacific Food Grade Mycoprotein Market Size Forecast by Country (2027-2032)
10 South America by Country
- 10.1 South America Food Grade Mycoprotein Sales by Country
- 10.1.1 South America Food Grade Mycoprotein Sales Growth Rate (CAGR) by Country: 2021 VS 2025 VS 2032
- 10.1.2 South America Food Grade Mycoprotein Sales by Country (2021-2026)
- 10.1.3 South America Food Grade Mycoprotein Sales Forecast by Country (2027-2032)
- 10.2 South America Food Grade Mycoprotein Market Size by Country
- 10.2.1 South America Food Grade Mycoprotein Market Size Growth Rate (CAGR) by Country: 2021 VS 2025 VS 2032
- 10.2.2 South America Food Grade Mycoprotein Market Size by Country (2021-2026)
- 10.2.3 South America Food Grade Mycoprotein Market Size Forecast by Country (2027-2032)
11 Middle East and Africa by Country
- 11.1 Middle East and Africa Food Grade Mycoprotein Sales by Country
- 11.1.1 Middle East and Africa Food Grade Mycoprotein Sales Growth Rate (CAGR) by Country: 2021 VS 2025 VS 2032
- 11.1.2 Middle East and Africa Food Grade Mycoprotein Sales by Country (2021-2026)
- 11.1.3 Middle East and Africa Food Grade Mycoprotein Sales Forecast by Country (2027-2032)
- 11.2 Middle East and Africa Food Grade Mycoprotein Market Size by Country
- 11.2.1 Middle East and Africa Food Grade Mycoprotein Market Size Growth Rate (CAGR) by Country: 2021 VS 2025 VS 2032
- 11.2.2 Middle East and Africa Food Grade Mycoprotein Market Size by Country (2021-2026)
- 11.2.3 Middle East and Africa Food Grade Mycoprotein Market Size Forecast by Country (2027-2032)
12 Value Chain and Sales Channels Analysis
- 12.1 Food Grade Mycoprotein Value Chain Analysis
- 12.1.1 Food Grade Mycoprotein Key Raw Materials
- 12.1.2 Key Raw Materials Price
- 12.1.3 Raw Materials Key Suppliers
- 12.1.4 Manufacturing Cost Structure
- 12.1.5 Food Grade Mycoprotein Production Mode & Process
- 12.2 Food Grade Mycoprotein Sales Channels Analysis
- 12.2.1 Direct Comparison with Distribution Share
- 12.2.2 Food Grade Mycoprotein Distributors
- 12.2.3 Food Grade Mycoprotein Customers
13 Concluding Insights
14 Appendix
- 14.1 Reasons for Doing This Study
- 14.2 Research Methodology
- 14.3 Research Process
- 14.4 Authors List of This Report
- 14.5 Data Source
- 14.5.1 Secondary Sources
- 14.5.2 Primary Sources
- 14.6 Disclaimer
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