APO RESEARCH · REPORT
Kimchi
Kimchi is a traditional fermented food in Korean cuisine. It is a traditional side dish made from salted and fermented vegetables, most commonly cabbage and Korean radishes, with a variety of seasonings, including chili powder, scallions, garlic, ginger, etc. There are hundreds of varieties of kimchi made with different vegetables as the main ingredients. In the past, kimchi was traditionally stored underground in jars to keep cool during warm months and remain unfrozen throughout the winter months, during which time it was a vital source of vegetables. With the developing of technology, kimchi refrigerators are more commonly used to store kimchi.
Product & engineering
Understand the product.
Kimchi is a traditional fermented food in Korean cuisine. It is a traditional side dish made from salted and fermented vegetables, most commonly cabbage and Korean radishes, with a variety of seasonings, including chili powder, scallions, garlic, ginger, etc. There are hundreds of varieties of kimchi made with different vegetables as the main ingredients. In the past, kimchi was traditionally stored underground in jars to keep cool during warm months and remain unfrozen throughout the winter months, during which time it was a vital source of vegetables. With the developing of technology, kimchi refrigerators are more commonly used to store kimchi.
Selected research
Market Structure
Global Kimchi Market by Size, by Type, by Application, by Region, History and Forecast 2021-2032
Market perspective
Kimchi is a traditional fermented food in Korean cuisine. It is a traditional side dish made from salted and fermented vegetables, most commonly cabbage and Korean radishes, with a variety of seasonings, including chili powder, scallions, garlic, ginger, etc. There are hundreds of varieties of kimchi made with different vegetables as the main ingredients. In the past, kimchi was traditionally stored underground in jars to keep cool during warm months and remain unfrozen throughout the winter months, during which time it was a vital source of vegetables. With the developing of technology, kimchi refrigerators are more commonly used to store kimchi.
Korea is the largest Kimchi market with about 51% market share. USA is follower, accounting for about 16% market share.The key manufacturers are CJ, Daesang, Dongwon F&B, Sinto Gourmet, Cosmos Food, Real Pickles, Lucky Foods, Mama O’S, Sunja’s, Top Gourmet, King’s Asian Gourmet, Choi’s Kimchi, MILKimchi, Qingdao Jingfugong, Qingdao Meilinda, Qingdao Nongyu, Qingdao Dongshengda etc. Top 3 companies occupied about 38% market share.
This report provides an overview of the global Kimchi market in terms of sales, revenue, and price, analyzing global market trends using historical revenue and sales data for 2021-2025, estimates for 2026, and projected CAGRs through 2032.
Read the full market overview
The study covers key producers of Kimchi and sales in major regions and countries, assesses future market potential, and highlights priority regions and countries for segmenting the market into sub-sectors, with country-specific market value data for the U.S., Canada, Mexico, Brazil, China, Japan, South Korea, Southeast Asia, India, Germany, the U.K., Italy, the Middle East, Africa, and other countries.
The report also presents Kimchi sales, revenue, market share, and industry ranking for the main manufacturers for 2021-2026, identifies the major stakeholders in the global market, and analyzes their competitive landscape and market positioning based on recent developments and segmental revenues.
In addition, the report analyzes segment data by Type and Application—covering sales, revenue, and price—for 2021-2032, and evaluates and forecasts the Kimchi market size, projected growth trends, production technologies, key applications, and end-use industries.
Kimchi Segment by Company
CJ
Daesang
Dongwon F&B
Sinto Gourmet
Cosmos Food
Real Pickles
Lucky Foods
Mama O’S
Sunja’s
Top Gourmet
King’s Asian Gourmet
Choi’s Kimchi
MILKimchi
Qingdao Jingfugong
Qingdao Meilinda
Qingdao Nongyu
Qingdao Dongshengda
Kimchi Segment by Type
Baechu-kimchi
Dongchimi
Kkakdugi
Pa-kimchi
Oi Sobagi
Kimchi Segment by Application
Households
Commercial
Kimchi Segment by Region
North America
United States
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Spain
Netherlands
Switzerland
Sweden
Poland
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Southeast Asia
South America
Brazil
Argentina
Chile
Middle East & Africa
Egypt
South Africa
Israel
Türkiye
GCC Countries
Study Objectives
1. To analyze and research the global status and future forecast, involving, production, value, consumption, growth rate (CAGR), market share, historical and forecast.
2. To present the key manufacturers, capacity, production, revenue, market share, and Recent Developments.
3. To split the breakdown data by regions, type, manufacturers, and Application.
4. To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints, and risks.
5. To identify significant trends, drivers, influence factors in global and regions.
6. To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Kimchi market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Kimchi and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market.
5. This report helps stakeholders to gain insights into which regions to target globally.
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Kimchi.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Provides an overview of the Kimchi market, including product definition, global market growth prospects, market size, sales, and average price forecasts (2021-2032).
Chapter 2: Provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 3: Detailed analysis of Kimchi manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Kimchi in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Revenue of Kimchi in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space of each country in the world.
Chapter 8: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Concluding Insights of the report
More report detail
Tables and figures
Scope & coverage.
Types
- Baechu-kimchi
- Dongchimi
- Kkakdugi
- Pa-kimchi
- Oi Sobagi
Applications
- Households
- Commercial
Companies covered
- CJ
- Daesang
- Dongwon F&B
- Sinto Gourmet
- Cosmos Food
- Real Pickles
- Lucky Foods
- Mama O’S
- Sunja’s
- Top Gourmet
- King’s Asian Gourmet
- Choi’s Kimchi
- MILKimchi
- Qingdao Jingfugong
- Qingdao Meilinda
- Qingdao Nongyu
- Qingdao Dongshengda
Inside the report.
1 Market Overview
- 1.1 Product Definition
- 1.2 Global Kimchi Market Size, 2021 VS 2025 VS 2032
- 1.3 Global Kimchi Market Size Estimates and Forecasts (2021-2032)
- 1.4 Global Kimchi Sales Estimates and Forecasts (2021-2032)
- 1.5 Global Kimchi Market Average Price (2021-2032)
- 1.6 Assumptions and Limitations
- 1.7 Study Goals and Objectives
2 Global Kimchi Market Dynamics
- 2.1 Kimchi Industry Trends
- 2.2 Kimchi Industry Drivers
- 2.3 Kimchi Industry Opportunities and Challenges
- 2.4 Kimchi Industry Restraints
3 Kimchi Market by Manufacturers
- 3.1 Global Kimchi Revenue by Manufacturers (2021-2026)
- 3.2 Global Kimchi Sales by Manufacturers (2021-2026)
- 3.3 Global Kimchi Average Sales Price by Manufacturers (2021-2026)
- 3.4 Global Kimchi Industry Manufacturers Ranking, 2024 VS 2025 VS 2026
- 3.5 Global Kimchi Key Manufacturers Manufacturing Sites & Headquarters
- 3.6 Global Kimchi Manufacturers, Product Type & Application
- 3.7 Global Kimchi Manufacturers Establishment Date
- 3.8 Market Competitive Analysis
- 3.8.1 Global Kimchi Market CR5 and HHI
- 3.8.2 Global Top 5 and 10 Kimchi Players Market Share by Revenue in 2025
- 3.8.3 2025 Kimchi Tier 1, Tier 2, and Tier 3
4 Kimchi Market by Type
- 4.1 Kimchi Type Introduction
- 4.1.1 Baechu-kimchi
- 4.1.2 Dongchimi
- 4.1.3 Kkakdugi
- 4.1.4 Pa-kimchi
- 4.1.5 Oi Sobagi
- 4.2 Global Kimchi Sales by Type
- 4.2.1 Global Kimchi Sales by Type (2021 VS 2025 VS 2032)
- 4.2.2 Global Kimchi Sales by Type (2021-2032)
- 4.2.3 Global Kimchi Sales Market Share by Type (2021-2032)
- 4.3 Global Kimchi Revenue by Type
- 4.3.1 Global Kimchi Revenue by Type (2021 VS 2025 VS 2032)
- 4.3.2 Global Kimchi Revenue by Type (2021-2032)
- 4.3.3 Global Kimchi Revenue Market Share by Type (2021-2032)
5 Kimchi Market by Application
- 5.1 Kimchi Application Introduction
- 5.1.1 Households
- 5.1.2 Commercial
- 5.2 Global Kimchi Sales by Application
- 5.2.1 Global Kimchi Sales by Application (2021 VS 2025 VS 2032)
- 5.2.2 Global Kimchi Sales by Application (2021-2032)
- 5.2.3 Global Kimchi Sales Market Share by Application (2021-2032)
- 5.3 Global Kimchi Revenue by Application
- 5.3.1 Global Kimchi Revenue by Application (2021 VS 2025 VS 2032)
- 5.3.2 Global Kimchi Revenue by Application (2021-2032)
- 5.3.3 Global Kimchi Revenue Market Share by Application (2021-2032)
6 Global Kimchi Sales by Region
- 6.1 Global Kimchi Sales by Region: 2021 VS 2025 VS 2032
- 6.2 Global Kimchi Sales by Region (2021-2032)
- 6.2.1 Global Kimchi Sales by Region (2021-2026)
- 6.2.2 Global Kimchi Sales Forecasted by Region (2027-2032)
- 6.3 North America
- 6.3.1 North America Kimchi Sales Growth Rate by Country: 2021 VS 2025 VS 2032
- 6.3.2 North America Kimchi Sales by Country (2021-2032)
- 6.3.3 U.S.
- 6.3.4 Canada
- 6.3.5 Mexico
- 6.4 Europe
- 6.4.1 Europe Kimchi Sales Growth Rate by Country: 2021 VS 2025 VS 2032
- 6.4.2 Europe Kimchi Sales by Country (2021-2032)
- 6.4.3 Germany
- 6.4.4 France
- 6.4.5 U.K.
- 6.4.6 Italy
- 6.4.7 Netherlands
- 6.5 Asia Pacific
- 6.5.1 Asia Pacific Kimchi Sales Growth Rate by Country: 2021 VS 2025 VS 2032
- 6.5.2 Asia Pacific Kimchi Sales by Country (2021-2032)
- 6.5.3 China
- 6.5.4 Japan
- 6.5.5 South Korea
- 6.5.6 Southeast Asia
- 6.5.7 India
- 6.5.8 Australia
- 6.6 South America, Middle East and Africa
- 6.6.1 South America, Middle East and Africa Kimchi Sales Growth Rate by Country: 2021 VS 2025 VS 2032
- 6.6.2 South America, Middle East and Africa Kimchi Sales by Country (2021-2032)
- 6.6.3 Brazil
- 6.6.4 South Africa
- 6.6.5 Saudi Arabia
- 6.6.6 Turkey
- 6.6.6 Argentina
- 6.6.6 UAE
- 6.6.6 Egypt
- 6.6.6 Chile
7 Global Kimchi Revenue by Region
- 7.1 Global Kimchi Revenue by Region
- 7.1.1 Global Kimchi Revenue by Region: 2021 VS 2025 VS 2032
- 7.1.2 Global Kimchi Revenue by Region (2021-2026)
- 7.1.3 Global Kimchi Revenue by Region (2027-2032)
- 7.1.4 Global Kimchi Revenue Market Share by Region (2021-2032)
- 7.2 North America
- 7.2.1 North America Kimchi Revenue (2021-2032)
- 7.2.2 North America Kimchi Revenue Share by Country: 2021 VS 2025 VS 2032
- 7.3 Europe
- 7.3.1 Europe Kimchi Revenue (2021-2032)
- 7.3.2 Europe Kimchi Revenue Share by Country: 2021 VS 2025 VS 2032
- 7.4 Asia-Pacific
- 7.4.1 Asia-Pacific Kimchi Revenue (2021-2032)
- 7.4.2 Asia-Pacific Kimchi Revenue Share by Country: 2021 VS 2025 VS 2032
- 7.5 South America, Middle East and Africa
- 7.5.1 South America, Middle East and Africa Kimchi Revenue (2021-2032)
- 7.5.2 South America, Middle East and Africa Kimchi Revenue Share by Country: 2021 VS 2025 VS 2032
8 Company Profiles
- 8.1 CJ
- 8.1.1 CJ Company Information
- 8.1.2 CJ Business Overview
- 8.1.3 CJ Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.1.4 CJ Kimchi Product Portfolio
- 8.1.5 CJ Recent Developments
- 8.2 Daesang
- 8.2.1 Daesang Company Information
- 8.2.2 Daesang Business Overview
- 8.2.3 Daesang Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.2.4 Daesang Kimchi Product Portfolio
- 8.2.5 Daesang Recent Developments
- 8.3 Dongwon F&B
- 8.3.1 Dongwon F&B Company Information
- 8.3.2 Dongwon F&B Business Overview
- 8.3.3 Dongwon F&B Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.3.4 Dongwon F&B Kimchi Product Portfolio
- 8.3.5 Dongwon F&B Recent Developments
- 8.4 Sinto Gourmet
- 8.4.1 Sinto Gourmet Company Information
- 8.4.2 Sinto Gourmet Business Overview
- 8.4.3 Sinto Gourmet Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.4.4 Sinto Gourmet Kimchi Product Portfolio
- 8.4.5 Sinto Gourmet Recent Developments
- 8.5 Cosmos Food
- 8.5.1 Cosmos Food Company Information
- 8.5.2 Cosmos Food Business Overview
- 8.5.3 Cosmos Food Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.5.4 Cosmos Food Kimchi Product Portfolio
- 8.5.5 Cosmos Food Recent Developments
- 8.6 Real Pickles
- 8.6.1 Real Pickles Company Information
- 8.6.2 Real Pickles Business Overview
- 8.6.3 Real Pickles Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.6.4 Real Pickles Kimchi Product Portfolio
- 8.6.5 Real Pickles Recent Developments
- 8.7 Lucky Foods
- 8.7.1 Lucky Foods Company Information
- 8.7.2 Lucky Foods Business Overview
- 8.7.3 Lucky Foods Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.7.4 Lucky Foods Kimchi Product Portfolio
- 8.7.5 Lucky Foods Recent Developments
- 8.8 Mama O’S
- 8.8.1 Mama O’S Company Information
- 8.8.2 Mama O’S Business Overview
- 8.8.3 Mama O’S Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.8.4 Mama O’S Kimchi Product Portfolio
- 8.8.5 Mama O’S Recent Developments
- 8.9 Sunja’s
- 8.9.1 Sunja’s Company Information
- 8.9.2 Sunja’s Business Overview
- 8.9.3 Sunja’s Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.9.4 Sunja’s Kimchi Product Portfolio
- 8.9.5 Sunja’s Recent Developments
- 8.10 Top Gourmet
- 8.10.1 Top Gourmet Company Information
- 8.10.2 Top Gourmet Business Overview
- 8.10.3 Top Gourmet Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.10.4 Top Gourmet Kimchi Product Portfolio
- 8.10.5 Top Gourmet Recent Developments
- 8.11 King’s Asian Gourmet
- 8.11.1 King’s Asian Gourmet Company Information
- 8.11.2 King’s Asian Gourmet Business Overview
- 8.11.3 King’s Asian Gourmet Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.11.4 King’s Asian Gourmet Kimchi Product Portfolio
- 8.11.5 King’s Asian Gourmet Recent Developments
- 8.12 Choi’s Kimchi
- 8.12.1 Choi’s Kimchi Company Information
- 8.12.2 Choi’s Kimchi Business Overview
- 8.12.3 Choi’s Kimchi Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.12.4 Choi’s Kimchi Kimchi Product Portfolio
- 8.12.5 Choi’s Kimchi Recent Developments
- 8.13 MILKimchi
- 8.13.1 MILKimchi Company Information
- 8.13.2 MILKimchi Business Overview
- 8.13.3 MILKimchi Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.13.4 MILKimchi Kimchi Product Portfolio
- 8.13.5 MILKimchi Recent Developments
- 8.14 Qingdao Jingfugong
- 8.14.1 Qingdao Jingfugong Company Information
- 8.14.2 Qingdao Jingfugong Business Overview
- 8.14.3 Qingdao Jingfugong Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.14.4 Qingdao Jingfugong Kimchi Product Portfolio
- 8.14.5 Qingdao Jingfugong Recent Developments
- 8.15 Qingdao Meilinda
- 8.15.1 Qingdao Meilinda Company Information
- 8.15.2 Qingdao Meilinda Business Overview
- 8.15.3 Qingdao Meilinda Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.15.4 Qingdao Meilinda Kimchi Product Portfolio
- 8.15.5 Qingdao Meilinda Recent Developments
- 8.16 Qingdao Nongyu
- 8.16.1 Qingdao Nongyu Company Information
- 8.16.2 Qingdao Nongyu Business Overview
- 8.16.3 Qingdao Nongyu Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.16.4 Qingdao Nongyu Kimchi Product Portfolio
- 8.16.5 Qingdao Nongyu Recent Developments
- 8.17 Qingdao Dongshengda
- 8.17.1 Qingdao Dongshengda Company Information
- 8.17.2 Qingdao Dongshengda Business Overview
- 8.17.3 Qingdao Dongshengda Kimchi Sales, Price, Revenue and Gross Margin (2021-2026)
- 8.17.4 Qingdao Dongshengda Kimchi Product Portfolio
- 8.17.5 Qingdao Dongshengda Recent Developments
9 Value Chain and Sales Channels Analysis
- 9.1 Kimchi Value Chain Analysis
- 9.1.1 Kimchi Key Raw Materials
- 9.1.2 Raw Materials Key Suppliers
- 9.1.3 Manufacturing Cost Structure
- 9.1.4 Kimchi Production Mode & Process
- 9.2 Kimchi Sales Channels Analysis
- 9.2.1 Direct Comparison with Distribution Share
- 9.2.2 Kimchi Distributors
- 9.2.3 Kimchi Customers
10 Concluding Insights
11 Appendix
- 11.1 Reasons for Doing This Study
- 11.2 Research Methodology
- 11.3 Research Process
- 11.4 Authors List of This Report
- 11.5 Data Source
- 11.5.1 Secondary Sources
- 11.5.2 Primary Sources
- 11.6 Disclaimer
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