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Industry Research
Plant-Based Burger Industry Research Report 2026
Market perspective
The global Plant-Based Burger market was valued at US$ million in 2025 and is projected to reach US$ million by 2032, implying a CAGR of % over 2026–2032.
The North America market for Plant-Based Burger is projected to increase from US$ million in 2026 to US$ million by 2032, corresponding to a CAGR of % over 2026–2032.
The Europe market for Plant-Based Burger is projected to rise from US$ million in 2026 to US$ million by 2032, registering a CAGR of % over 2026–2032.
Read the full market overview
The Asia Pacific market for Plant-Based Burger is expected to grow from US$ million in 2026 to US$ million by 2032, at a CAGR of % over 2026–2032.
Leading global manufacturers of Plant-Based Burger include MorningStar Farms, Sotexpro SA, Crown Soya Protein Group, Puris Proteins, LLC, Ingredion Inc, Beneo GmbH, Glanbia plc, Fuji Oil Co., Ltd. and Archer Daniels Midland Company, among others. In 2025, the top three vendors together accounted for approximately % of global revenue.
Report Scope
This report quantifies the global Plant-Based Burger market in terms of revenue (US$ million) and, where applicable, sales volume (t), using 2025 as the base year and providing annual historical and forecast data for 2021–2032.
It standardizes definitions of Types and Applications, harmonizes vendor attribution, and presents comparable time series by company, Type, Application, and region/country, including indicative price bands (US$/t) and concentration ratios (CR5/CR10).
The outputs are intended to support strategy development, budgeting, and performance benchmarking for brand owners, manufacturers, retailers, channel partners, and investors; data are structured with consistent units and fields to facilitate integration into internal FP&A and BI systems.
Key Companies & Market Share Insights
This section profiles leading manufacturers, combining 2021–2025 results with a 2026–2032 outlook. It reports revenue, market share, price bands, product and application mix, regional and channel mix, and key developments (M&A, capacity additions, certifications). It also provides global revenue, average price, and—where applicable—sales volume by manufacturer, and calculates CR5/CR10 and rank changes to support comparative benchmarking.
Plant-Based Burger Market by Company
MorningStar Farms
Sotexpro SA
Crown Soya Protein Group
Puris Proteins, LLC
Ingredion Inc
Beneo GmbH
Glanbia plc
Fuji Oil Co., Ltd.
Archer Daniels Midland Company
Symrise
Roquette Frères S.A.
Kellogg's
Tyson Foods, Inc.
Plant-Based Burger Segment by Type
Plant Based Chicken
Plant Based Beef
Plant Based Pork
Plant Based Fish
Plant-Based Burger Segment by Application
Supermarket
Convenience Store
Specialty Food Store
Others
Plant-Based Burger Segment by Region
North America
United States
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Spain
Netherlands
Switzerland
Sweden
Poland
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Southeast Asia
South America
Brazil
Argentina
Chile
Colombia
Middle East & Africa
Egypt
South Africa
Israel
Türkiye
GCC Countries
Key Drivers & Barriers
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Plant-Based Burger market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Plant-Based Burger and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Plant-Based Burger.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc.), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Plant-Based Burger manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Plant-Based Burger by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Plant-Based Burger in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
More report detail
Tables and figures
Scope & coverage.
Types
- Plant Based Chicken
- Plant Based Beef
- Plant Based Pork
- Plant Based Fish
Applications
- Supermarket
- Convenience Store
- Specialty Food Store
- Others
Companies covered
- MorningStar Farms
- Sotexpro SA
- Crown Soya Protein Group
- Puris Proteins, LLC
- Ingredion Inc
- Beneo GmbH
- Glanbia plc
- Fuji Oil Co., Ltd.
- Archer Daniels Midland Company
- Symrise
- Roquette Frères S.A.
- Kellogg's
- Tyson Foods, Inc.
Inside the report.
1 Preface
- 1.1 Scope of Report
- 1.2 Reasons for Doing This Study
- 1.3 Research Methodology
- 1.4 Research Process
- 1.5 Data Source
- 1.5.1 Secondary Sources
- 1.5.2 Primary Sources
2 Market Overview
- 2.1 Product Definition
- 2.2 Global Market Growth Prospects
- 2.2.1 Global Plant-Based Burger Market Size (2021-2032)
- 2.2.2 Global Plant-Based Burger Sales (2021-2032)
- 2.2.3 Global Plant-Based Burger Market Average Price (2021-2032)
- 2.3 Plant-Based Burger by Type
- 2.3.1 Market Value Comparison by Type (2021 VS 2025 VS 2032) & (US$ Million)
- 2.3.2 Plant Based Chicken
- 2.3.3 Plant Based Beef
- 2.3.4 Plant Based Pork
- 2.3.5 Plant Based Fish
- 2.4 Plant-Based Burger by Application
- 2.4.1 Market Value Comparison by Application (2021 VS 2025 VS 2032)
- 2.4.2 Supermarket
- 2.4.3 Convenience Store
- 2.4.4 Specialty Food Store
- 2.4.5 Others
3 Market Competitive Landscape by Manufacturers
- 3.1 Global Plant-Based Burger Market Competitive Situation by Manufacturers (2021 Versus 2025)
- 3.2 Global Plant-Based Burger Sales (t) of Manufacturers (2021-2026)
- 3.3 Global Plant-Based Burger Revenue of Manufacturers (2021-2026)
- 3.4 Global Plant-Based Burger Average Price by Manufacturers (2021-2026)
- 3.5 Global Plant-Based Burger Industry Ranking, 2024 VS 2025 VS 2026
- 3.6 Global Manufacturers of Plant-Based Burger, Manufacturing Sites & Headquarters
- 3.7 Global Manufacturers of Plant-Based Burger, Product Type & Application
- 3.8 Global Manufacturers of Plant-Based Burger, Established Date
- 3.9 Global Plant-Based Burger Market CR5 and HHI
- 3.10 Global Manufacturers Mergers & Acquisition
4 Manufacturers Profiled
- 4.1 MorningStar Farms
- 4.1.1 MorningStar Farms Company Information
- 4.1.2 MorningStar Farms Business Overview
- 4.1.3 MorningStar Farms Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.1.4 MorningStar Farms Plant-Based Burger Product Portfolio
- 4.1.5 MorningStar Farms Recent Developments
- 4.2 Sotexpro SA
- 4.2.1 Sotexpro SA Company Information
- 4.2.2 Sotexpro SA Business Overview
- 4.2.3 Sotexpro SA Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.2.4 Sotexpro SA Plant-Based Burger Product Portfolio
- 4.2.5 Sotexpro SA Recent Developments
- 4.3 Crown Soya Protein Group
- 4.3.1 Crown Soya Protein Group Company Information
- 4.3.2 Crown Soya Protein Group Business Overview
- 4.3.3 Crown Soya Protein Group Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.3.4 Crown Soya Protein Group Plant-Based Burger Product Portfolio
- 4.3.5 Crown Soya Protein Group Recent Developments
- 4.4 Puris Proteins, LLC
- 4.4.1 Puris Proteins, LLC Company Information
- 4.4.2 Puris Proteins, LLC Business Overview
- 4.4.3 Puris Proteins, LLC Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.4.4 Puris Proteins, LLC Plant-Based Burger Product Portfolio
- 4.4.5 Puris Proteins, LLC Recent Developments
- 4.5 Ingredion Inc
- 4.5.1 Ingredion Inc Company Information
- 4.5.2 Ingredion Inc Business Overview
- 4.5.3 Ingredion Inc Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.5.4 Ingredion Inc Plant-Based Burger Product Portfolio
- 4.5.5 Ingredion Inc Recent Developments
- 4.6 Beneo GmbH
- 4.6.1 Beneo GmbH Company Information
- 4.6.2 Beneo GmbH Business Overview
- 4.6.3 Beneo GmbH Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.6.4 Beneo GmbH Plant-Based Burger Product Portfolio
- 4.6.5 Beneo GmbH Recent Developments
- 4.7 Glanbia plc
- 4.7.1 Glanbia plc Company Information
- 4.7.2 Glanbia plc Business Overview
- 4.7.3 Glanbia plc Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.7.4 Glanbia plc Plant-Based Burger Product Portfolio
- 4.7.5 Glanbia plc Recent Developments
- 4.8 Fuji Oil Co., Ltd.
- 4.8.1 Fuji Oil Co., Ltd. Company Information
- 4.8.2 Fuji Oil Co., Ltd. Business Overview
- 4.8.3 Fuji Oil Co., Ltd. Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.8.4 Fuji Oil Co., Ltd. Plant-Based Burger Product Portfolio
- 4.8.5 Fuji Oil Co., Ltd. Recent Developments
- 4.9 Archer Daniels Midland Company
- 4.9.1 Archer Daniels Midland Company Company Information
- 4.9.2 Archer Daniels Midland Company Business Overview
- 4.9.3 Archer Daniels Midland Company Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.9.4 Archer Daniels Midland Company Plant-Based Burger Product Portfolio
- 4.9.5 Archer Daniels Midland Company Recent Developments
- 4.10 Symrise
- 4.10.1 Symrise Company Information
- 4.10.2 Symrise Business Overview
- 4.10.3 Symrise Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.10.4 Symrise Plant-Based Burger Product Portfolio
- 4.10.5 Symrise Recent Developments
- 4.11 Roquette Frères S.A.
- 4.11.1 Roquette Frères S.A. Company Information
- 4.11.2 Roquette Frères S.A. Business Overview
- 4.11.3 Roquette Frères S.A. Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.11.4 Roquette Frères S.A. Plant-Based Burger Product Portfolio
- 4.11.5 Roquette Frères S.A. Recent Developments
- 4.12 Kellogg's
- 4.12.1 Kellogg's Company Information
- 4.12.2 Kellogg's Business Overview
- 4.12.3 Kellogg's Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.12.4 Kellogg's Plant-Based Burger Product Portfolio
- 4.12.5 Kellogg's Recent Developments
- 4.13 Tyson Foods, Inc.
- 4.13.1 Tyson Foods, Inc. Company Information
- 4.13.2 Tyson Foods, Inc. Business Overview
- 4.13.3 Tyson Foods, Inc. Plant-Based Burger Sales, Revenue and Gross Margin (2021-2026)
- 4.13.4 Tyson Foods, Inc. Plant-Based Burger Product Portfolio
- 4.13.5 Tyson Foods, Inc. Recent Developments
5 Global Plant-Based Burger Market Scenario by Region
- 5.1 Global Plant-Based Burger Market Size by Region: 2021 VS 2025 VS 2032
- 5.2 Global Plant-Based Burger Sales by Region: 2021-2032
- 5.2.1 Global Plant-Based Burger Sales by Region: 2021-2026
- 5.2.2 Global Plant-Based Burger Sales by Region: 2027-2032
- 5.3 Global Plant-Based Burger Revenue by Region: 2021-2032
- 5.3.1 Global Plant-Based Burger Revenue by Region: 2021-2026
- 5.3.2 Global Plant-Based Burger Revenue by Region: 2027-2032
- 5.4 North America Plant-Based Burger Market Facts & Figures by Country
- 5.4.1 North America Plant-Based Burger Market Size by Country: 2021 VS 2025 VS 2032
- 5.4.2 North America Plant-Based Burger Sales by Country (2021-2032)
- 5.4.3 North America Plant-Based Burger Revenue by Country (2021-2032)
- 5.4.4 United States
- 5.4.5 Canada
- 5.4.6 Mexico
- 5.5 Europe Plant-Based Burger Market Facts & Figures by Country
- 5.5.1 Europe Plant-Based Burger Market Size by Country: 2021 VS 2025 VS 2032
- 5.5.2 Europe Plant-Based Burger Sales by Country (2021-2032)
- 5.5.3 Europe Plant-Based Burger Revenue by Country (2021-2032)
- 5.5.4 Germany
- 5.5.5 France
- 5.5.6 U.K.
- 5.5.7 Italy
- 5.5.8 Russia
- 5.5.9 Spain
- 5.5.10 Netherlands
- 5.5.11 Switzerland
- 5.5.12 Sweden
- 5.5.13 Poland
- 5.6 Asia Pacific Plant-Based Burger Market Facts & Figures by Country
- 5.6.1 Asia Pacific Plant-Based Burger Market Size by Country: 2021 VS 2025 VS 2032
- 5.6.2 Asia Pacific Plant-Based Burger Sales by Country (2021-2032)
- 5.6.3 Asia Pacific Plant-Based Burger Revenue by Country (2021-2032)
- 5.6.4 China
- 5.6.5 Japan
- 5.6.6 South Korea
- 5.6.7 India
- 5.6.8 Australia
- 5.6.9 Taiwan
- 5.6.10 Southeast Asia
- 5.7 South America Plant-Based Burger Market Facts & Figures by Country
- 5.7.1 South America Plant-Based Burger Market Size by Country: 2021 VS 2025 VS 2032
- 5.7.2 South America Plant-Based Burger Sales by Country (2021-2032)
- 5.7.3 South America Plant-Based Burger Revenue by Country (2021-2032)
- 5.7.4 Brazil
- 5.7.5 Argentina
- 5.7.6 Chile
- 5.7.7 Colombia
- 5.8 Middle East and Africa Plant-Based Burger Market Facts & Figures by Country
- 5.8.1 Middle East and Africa Plant-Based Burger Market Size by Country: 2021 VS 2025 VS 2032
- 5.8.2 Middle East and Africa Plant-Based Burger Sales by Country (2021-2032)
- 5.8.3 Middle East and Africa Plant-Based Burger Revenue by Country (2021-2032)
- 5.8.4 Egypt
- 5.8.5 South Africa
- 5.8.6 Israel
- 5.8.7 Türkiye
- 5.8.8 GCC Countries
6 Segment by Type
- 6.1 Global Plant-Based Burger Sales by Type (2021-2032)
- 6.1.1 Global Plant-Based Burger Sales by Type (2021-2032) & (t)
- 6.1.2 Global Plant-Based Burger Sales Market Share by Type (2021-2032)
- 6.2 Global Plant-Based Burger Revenue by Type (2021-2032)
- 6.2.1 Global Plant-Based Burger Sales by Type (2021-2032) & (US$ Million)
- 6.2.2 Global Plant-Based Burger Revenue Market Share by Type (2021-2032)
- 6.3 Global Plant-Based Burger Price by Type (2021-2032)
7 Segment by Application
- 7.1 Global Plant-Based Burger Sales by Application (2021-2032)
- 7.1.1 Global Plant-Based Burger Sales by Application (2021-2032) & (t)
- 7.1.2 Global Plant-Based Burger Sales Market Share by Application (2021-2032)
- 7.2 Global Plant-Based Burger Revenue by Application (2021-2032)
- 7.2.1 Global Plant-Based Burger Sales by Application (2021-2032) & (US$ Million)
- 7.2.2 Global Plant-Based Burger Revenue Market Share by Application (2021-2032)
- 7.3 Global Plant-Based Burger Price by Application (2021-2032)
8 Value Chain and Sales Channels Analysis of the Market
- 8.1 Plant-Based Burger Value Chain Analysis
- 8.1.1 Plant-Based Burger Key Raw Materials
- 8.1.2 Raw Materials Key Suppliers
- 8.1.3 Plant-Based Burger Production Mode & Process
- 8.2 Plant-Based Burger Sales Channels Analysis
- 8.2.1 Direct Comparison with Distribution Share
- 8.2.2 Plant-Based Burger Distributors
- 8.2.3 Plant-Based Burger Customers
9 Global Plant-Based Burger Analyzing Market Dynamics
- 9.1 Plant-Based Burger Industry Trends
- 9.2 Plant-Based Burger Industry Drivers
- 9.3 Plant-Based Burger Industry Opportunities and Challenges
- 9.4 Plant-Based Burger Industry Restraints
10 Report Conclusion
11 Disclaimer
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