APO RESEARCH · REPORT
Yeast
Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom. The yeast lineage originated hundreds of millions of years ago, and 1,500 species are currently identified. The useful physiological properties of yeast have led to their use in the field of biotechnology.
Product & engineering
Understand the product.
Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom. The yeast lineage originated hundreds of millions of years ago, and 1,500 species are currently identified. The useful physiological properties of yeast have led to their use in the field of biotechnology.
Selected research
Industry Research
Yeast Industry Research Report 2026
Market perspective
Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom. The yeast lineage originated hundreds of millions of years ago, and 1,500 species are currently identified. The useful physiological properties of yeast have led to their use in the field of biotechnology.
Global core yeast manufacturers include Emerson Lesaffe, AB Mauri etc.The top 3 companies hold a share about 65%.Europe is the largest market, with a share about 31%, followed by North America and Asia Pacific with the share about 25% and 23%.In terms of product, dry yeast is the largest segment, with a share over 90%. And in terms of application, the largest application is bake, followed by pastry.
Report Scope
Read the full market overview
This report quantifies the global Yeast market in terms of revenue (US$ million) and, where applicable, sales volume (K MT), using 2025 as the base year and providing annual historical and forecast data for 2021–2032.
It standardizes definitions of Types and Applications, harmonizes vendor attribution, and presents comparable time series by company, Type, Application, and region/country, including indicative price bands (US$/K MT) and concentration ratios (CR5/CR10).
The outputs are intended to support strategy development, budgeting, and performance benchmarking for brand owners, manufacturers, retailers, channel partners, and investors; data are structured with consistent units and fields to facilitate integration into internal FP&A and BI systems.
Key Companies & Market Share Insights
This section profiles leading manufacturers, combining 2021–2025 results with a 2026–2032 outlook. It reports revenue, market share, price bands, product and application mix, regional and channel mix, and key developments (M&A, capacity additions, certifications). It also provides global revenue, average price, and—where applicable—sales volume by manufacturer, and calculates CR5/CR10 and rank changes to support comparative benchmarking.
Yeast Market by Company
Lesaffe
AB Mauri
AngelYeast
Lallemand Inc
Pakmaya
Chr. Hansen
Xinghe Yeast
Mitsubishi
Jiuding Yeast
Biorigin
Yeast Segment by Type
Fresh Yeast
Dry Yeast
Yeast Segment by Application
Bake
Pastry
Wine
Others
Yeast Segment by Region
North America
United States
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Spain
Netherlands
Switzerland
Sweden
Poland
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Southeast Asia
South America
Brazil
Argentina
Chile
Middle East & Africa
Egypt
South Africa
Israel
Türkiye
GCC Countries
Key Drivers & Barriers
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Yeast market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Yeast and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Yeast.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc.), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Yeast manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Yeast by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Yeast in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
More report detail
Tables and figures
Scope & coverage.
Types
- Fresh Yeast
- Dry Yeast
Applications
- Bake
- Pastry
- Wine
- Others
Companies covered
- Lesaffe
- AB Mauri
- AngelYeast
- Lallemand Inc
- Pakmaya
- Chr. Hansen
- Xinghe Yeast
- Mitsubishi
- Jiuding Yeast
- Biorigin
Inside the report.
1 Preface
- 1.1 Scope of Report
- 1.2 Reasons for Doing This Study
- 1.3 Research Methodology
- 1.4 Research Process
- 1.5 Data Source
- 1.5.1 Secondary Sources
- 1.5.2 Primary Sources
2 Market Overview
- 2.1 Product Definition
- 2.2 Global Market Growth Prospects
- 2.2.1 Global Yeast Market Size (2021-2032)
- 2.2.2 Global Yeast Sales (2021-2032)
- 2.2.3 Global Yeast Market Average Price (2021-2032)
- 2.3 Yeast by Type
- 2.3.1 Market Value Comparison by Type (2021 VS 2025 VS 2032) & (US$ Million)
- 2.3.2 Fresh Yeast
- 2.3.3 Dry Yeast
- 2.4 Yeast by Application
- 2.4.1 Market Value Comparison by Application (2021 VS 2025 VS 2032)
- 2.4.2 Bake
- 2.4.3 Pastry
- 2.4.4 Wine
- 2.4.5 Others
3 Market Competitive Landscape by Manufacturers
- 3.1 Global Yeast Market Competitive Situation by Manufacturers (2021 Versus 2025)
- 3.2 Global Yeast Sales (K MT) of Manufacturers (2021-2026)
- 3.3 Global Yeast Revenue of Manufacturers (2021-2026)
- 3.4 Global Yeast Average Price by Manufacturers (2021-2026)
- 3.5 Global Yeast Industry Ranking, 2024 VS 2025 VS 2026
- 3.6 Global Manufacturers of Yeast, Manufacturing Sites & Headquarters
- 3.7 Global Manufacturers of Yeast, Product Type & Application
- 3.8 Global Manufacturers of Yeast, Established Date
- 3.9 Global Yeast Market CR5 and HHI
- 3.10 Global Manufacturers Mergers & Acquisition
4 Manufacturers Profiled
- 4.1 Lesaffe
- 4.1.1 Lesaffe Company Information
- 4.1.2 Lesaffe Business Overview
- 4.1.3 Lesaffe Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.1.4 Lesaffe Yeast Product Portfolio
- 4.1.5 Lesaffe Recent Developments
- 4.2 AB Mauri
- 4.2.1 AB Mauri Company Information
- 4.2.2 AB Mauri Business Overview
- 4.2.3 AB Mauri Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.2.4 AB Mauri Yeast Product Portfolio
- 4.2.5 AB Mauri Recent Developments
- 4.3 AngelYeast
- 4.3.1 AngelYeast Company Information
- 4.3.2 AngelYeast Business Overview
- 4.3.3 AngelYeast Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.3.4 AngelYeast Yeast Product Portfolio
- 4.3.5 AngelYeast Recent Developments
- 4.4 Lallemand Inc
- 4.4.1 Lallemand Inc Company Information
- 4.4.2 Lallemand Inc Business Overview
- 4.4.3 Lallemand Inc Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.4.4 Lallemand Inc Yeast Product Portfolio
- 4.4.5 Lallemand Inc Recent Developments
- 4.5 Pakmaya
- 4.5.1 Pakmaya Company Information
- 4.5.2 Pakmaya Business Overview
- 4.5.3 Pakmaya Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.5.4 Pakmaya Yeast Product Portfolio
- 4.5.5 Pakmaya Recent Developments
- 4.6 Chr. Hansen
- 4.6.1 Chr. Hansen Company Information
- 4.6.2 Chr. Hansen Business Overview
- 4.6.3 Chr. Hansen Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.6.4 Chr. Hansen Yeast Product Portfolio
- 4.6.5 Chr. Hansen Recent Developments
- 4.7 Xinghe Yeast
- 4.7.1 Xinghe Yeast Company Information
- 4.7.2 Xinghe Yeast Business Overview
- 4.7.3 Xinghe Yeast Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.7.4 Xinghe Yeast Yeast Product Portfolio
- 4.7.5 Xinghe Yeast Recent Developments
- 4.8 Mitsubishi
- 4.8.1 Mitsubishi Company Information
- 4.8.2 Mitsubishi Business Overview
- 4.8.3 Mitsubishi Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.8.4 Mitsubishi Yeast Product Portfolio
- 4.8.5 Mitsubishi Recent Developments
- 4.9 Jiuding Yeast
- 4.9.1 Jiuding Yeast Company Information
- 4.9.2 Jiuding Yeast Business Overview
- 4.9.3 Jiuding Yeast Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.9.4 Jiuding Yeast Yeast Product Portfolio
- 4.9.5 Jiuding Yeast Recent Developments
- 4.10 Biorigin
- 4.10.1 Biorigin Company Information
- 4.10.2 Biorigin Business Overview
- 4.10.3 Biorigin Yeast Sales, Revenue and Gross Margin (2021-2026)
- 4.10.4 Biorigin Yeast Product Portfolio
- 4.10.5 Biorigin Recent Developments
5 Global Yeast Market Scenario by Region
- 5.1 Global Yeast Market Size by Region: 2021 VS 2025 VS 2032
- 5.2 Global Yeast Sales by Region: 2021-2032
- 5.2.1 Global Yeast Sales by Region: 2021-2026
- 5.2.2 Global Yeast Sales by Region: 2027-2032
- 5.3 Global Yeast Revenue by Region: 2021-2032
- 5.3.1 Global Yeast Revenue by Region: 2021-2026
- 5.3.2 Global Yeast Revenue by Region: 2027-2032
- 5.4 North America Yeast Market Facts & Figures by Country
- 5.4.1 North America Yeast Market Size by Country: 2021 VS 2025 VS 2032
- 5.4.2 North America Yeast Sales by Country (2021-2032)
- 5.4.3 North America Yeast Revenue by Country (2021-2032)
- 5.4.4 United States
- 5.4.5 Canada
- 5.4.6 Mexico
- 5.5 Europe Yeast Market Facts & Figures by Country
- 5.5.1 Europe Yeast Market Size by Country: 2021 VS 2025 VS 2032
- 5.5.2 Europe Yeast Sales by Country (2021-2032)
- 5.5.3 Europe Yeast Revenue by Country (2021-2032)
- 5.5.4 Germany
- 5.5.5 France
- 5.5.6 U.K.
- 5.5.7 Italy
- 5.5.8 Russia
- 5.5.9 Spain
- 5.5.10 Netherlands
- 5.5.11 Switzerland
- 5.5.12 Sweden
- 5.5.13 Poland
- 5.6 Asia Pacific Yeast Market Facts & Figures by Country
- 5.6.1 Asia Pacific Yeast Market Size by Country: 2021 VS 2025 VS 2032
- 5.6.2 Asia Pacific Yeast Sales by Country (2021-2032)
- 5.6.3 Asia Pacific Yeast Revenue by Country (2021-2032)
- 5.6.4 China
- 5.6.5 Japan
- 5.6.6 South Korea
- 5.6.7 India
- 5.6.8 Australia
- 5.6.9 Taiwan
- 5.6.10 Southeast Asia
- 5.7 South America Yeast Market Facts & Figures by Country
- 5.7.1 South America Yeast Market Size by Country: 2021 VS 2025 VS 2032
- 5.7.2 South America Yeast Sales by Country (2021-2032)
- 5.7.3 South America Yeast Revenue by Country (2021-2032)
- 5.7.4 Brazil
- 5.7.5 Argentina
- 5.7.6 Chile
- 5.8 Middle East and Africa Yeast Market Facts & Figures by Country
- 5.8.1 Middle East and Africa Yeast Market Size by Country: 2021 VS 2025 VS 2032
- 5.8.2 Middle East and Africa Yeast Sales by Country (2021-2032)
- 5.8.3 Middle East and Africa Yeast Revenue by Country (2021-2032)
- 5.8.4 Egypt
- 5.8.5 South Africa
- 5.8.6 Israel
- 5.8.7 Türkiye
- 5.8.8 GCC Countries
6 Segment by Type
- 6.1 Global Yeast Sales by Type (2021-2032)
- 6.1.1 Global Yeast Sales by Type (2021-2032) & (K MT)
- 6.1.2 Global Yeast Sales Market Share by Type (2021-2032)
- 6.2 Global Yeast Revenue by Type (2021-2032)
- 6.2.1 Global Yeast Sales by Type (2021-2032) & (US$ Million)
- 6.2.2 Global Yeast Revenue Market Share by Type (2021-2032)
- 6.3 Global Yeast Price by Type (2021-2032)
7 Segment by Application
- 7.1 Global Yeast Sales by Application (2021-2032)
- 7.1.1 Global Yeast Sales by Application (2021-2032) & (K MT)
- 7.1.2 Global Yeast Sales Market Share by Application (2021-2032)
- 7.2 Global Yeast Revenue by Application (2021-2032)
- 7.2.1 Global Yeast Sales by Application (2021-2032) & (US$ Million)
- 7.2.2 Global Yeast Revenue Market Share by Application (2021-2032)
- 7.3 Global Yeast Price by Application (2021-2032)
8 Value Chain and Sales Channels Analysis of the Market
- 8.1 Yeast Value Chain Analysis
- 8.1.1 Yeast Key Raw Materials
- 8.1.2 Raw Materials Key Suppliers
- 8.1.3 Yeast Production Mode & Process
- 8.2 Yeast Sales Channels Analysis
- 8.2.1 Direct Comparison with Distribution Share
- 8.2.2 Yeast Distributors
- 8.2.3 Yeast Customers
9 Global Yeast Analyzing Market Dynamics
- 9.1 Yeast Industry Trends
- 9.2 Yeast Industry Drivers
- 9.3 Yeast Industry Opportunities and Challenges
- 9.4 Yeast Industry Restraints
10 Report Conclusion
11 Disclaimer
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